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Garden Bar Phx is a warm & welcoming neighborhood "garden to glass" cocktail bar located in an adapted 1914 California bungalow in the Roosevelt South neighborhood in downtown Phoenix. Seating is in various rooms, as well as an outdoor (dog-friendly) patio and porch. Offerings include a curated collection of seasonal cocktails, beer, wine, non-alcoholic options, as well as grazing boards (charcuterie), pretzel bites, humus, and other small food items. Seating is limited to 90 Minutes. If your party would like additional time, please contact us for availability. NOTE: We have a $25/PER PERSON MINIMUM for reservations (due to our limited …
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Hacienda del Sol Guest Ranch Resort has been attracting visitors since 1929, from locals to out-of-towners. The property was first built on the natural desert landscape for ranch school girls to retreat, and in 1948 it turned into a guest ranch, where movie stars such as Clark Gable, John Wayne, and famed couple Spencer Tracy and Katherine Hepburn. The resort is rich in history and southwestern surroundings, but The Grill brings its own modernity, romanticism and freshness with its award winning wines, local meats, vegetables and herbs from the hotel’s own garden.
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In the heart of central Phoenix lies FEZ, an ultra sleek and urban center for Mediterranean and Moroccan infused American cuisine. FEZ, an Award Winning restaurant in Phoenix, combines one-of-a-kind spices and fresh ingredients to create tempting and flavorful selections that can satisfy your cravings. In addition, FEZ hosts special events for both music and food, complete with a life DJ for late night parties. Fans rave about their signature Pomegranate Martini and FEZ burger, and alongside their full bar, lustrous lounge and spacious outdoor patio, FEZ is the ideal place for trendy, upscale bar food with a Middle Eastern …
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Health nuts never fear—there’s a restaurant in town that has everyone talking at yoga practice. It’s called True Food Kitchen, and this organic, fine-dining eatery has a modern, nature-inspired interior with a menu full of premium, healthy options for any diet. To become the most popular restaurant of the Fox Restaurant Concept, owner Sam Fox teamed up with health specialist and best-selling author Dr. Andrew Weil to create a menu that is both health-conscious and satisfying. Dishes here show the more nutritious side of fine dining, but the quality, presentation and flavor are not cut short. True Food Kitchen offers …
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1130: The Restaurant, named for the suite it occupies in the Downtown Arizona Center, offers casual elegance at affordable prices. Owned and operated by the same group as longtime favorite Sam’s Café, the restaurant seeks to provide diners with diversity coupled with health conscious preparation. 1130 boasts Downtown Phoenix’s largest private dining room as well as contemporary patio dining, complete with outdoor sofas. Open for brunch, lunch, and dinner, 1130’s menu offers an assortment of menu options. Whether you’re enjoying a mouthwatering burger or a juicy Ribeye with one of 1130’s complimentary Phoenix Style rubs, the staff at 1130: The …
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Hoping to serve as the proverbial watering hole for locals and visitors alike, District offers a communal gathering place to indulge on good company, and great food and drink. Chef Nathan Crouser specially selects his produce from local farmers who care as much about what they grow as he cares about what goes on the plate. Small plates like the Steamed Mussels and Cheeseburger Sliders go down nicely with some fine conversation and a glass of wine from the thoughtful drink menu; and entrée dishes like the Chicken Pot Pie and the Organic Berkshire Pork Tenderloin beg to be selfishly …
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The five senses are held captive by the memorial dining experience this restaurant hopes to plate daily. The stunning mountain views and stylishly refined décor of the dining space entice the eyes, while the sense of taste and smell are entertained by Executive Chef Beau MacMillan’s American cuisine menu. Guests of the Sanctuary Camelback Mountain Resort and Spa, and visitors exclusively to this fine dining spot, may savor flavors of the season all day. Sunday Brunch selections include the Lemon Ricotta Pancakes and the Old Fashioned Irish Oatmeal. Dinner guests may revel in the backdrop of an awe-inspiring sunset while …
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Formerly called the Dirty Drummer, North 51 Grill is a great place for a simple burger and wings, but they have an outstanding breakfast menu to boot. Preferred by locals as a great place to beat the heat, this bar and grill can shut out the hot Arizona heat with ice cold beer and a selection of upscale bar food. With a friendly staff and great prices, North 51 Grill is a great place for a family dinner or a place to watch the game.
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T. Cooks is the place to celebrate an anniversary or to have a romantic night out. Located in the Royal Palms Resort and Spa, the restaurant goes along with the Spanish-style architecture situated in a rich earthy-colored den with panoramic views. The menu serves Mediterranean cuisine and centers its food around seasonal dishes from Barcelona, Spain, and Tuscany, Italy. For dinner, guests can select Executive Chef Lee Hillson’s pre-fixe “Iron Chef” menu with the option of wine pairing. Some of the dishes include Lobster Carpaccio with ham broth and sweet corn and Stuffed Rabbit wrapped in Serrano with mushrooms and …
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Take a break from daily stress at Acacia Café, the no-hassle bakery, café, and coffee shop where fresh ingredients meet reasonable prices. Located in the Arcadia residence of Phoenix, Acacia Café is a great place to relax and grab breakfast, lunch, or a fresh cup of coffee. They offer fresh-baked rustic breads and morning pastries, breakfast scrambles, deli sandwiches, paninis, fresh salads, and in-house ground New England Coffee. Or, if you’re on the go, Acacia Café will make your order to-go, and even offer catering services for your next party or office meeting. By using local ingredients at innovative recipes, …
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Inspired by Italy’s Tuscany region, Ristorante Tuscany presents Italian cuisine with elegance. The restaurant is a recipient of the AAA Four-Diamond award and features inventive dishes from Chef de Cuisine Brian Archibald. Unique dishes like Lobster Saltimbocca and Grilled Cedar River Beef Tenderloin can be found on the menu. Pastas can be ordered in half or full portions. With wine being a specialty at this restaurant, it has a large wine list including vintage wines from Tuscany. The restaurant has an open exhibition kitchen, wood-fired oven, an outdoor fireplace along with views of the resort’s Isle of Capri. With the …
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If you’re looking to escape, head to the El Chorro Lodge. Located on a 22-acre property in Paradise Valley, the restaurant is a longstanding tradition and a worthy destination. Built in 1934 as a school house, the property became a restaurant in 1937, and has been pleasing locals, tourists, and celebrities ever since. The menu is filled with comfort-food classics and decadent favorites, such as BBQ Ribs, Beef Stroganoff, and Chateaubriand for Two, carved tableside. The extensive menu also includes an array of mesquite-fired steaks, seafood, and burgers. All entries include a soup or salad, a choice of potato, and, …