Dinner

Home in the picturesque Phoenician Resort, Il Terrazzo celebrates fine service and dining in a lavishly appointed dining space that marries simple elegance with art deco aesthetic. Guests may visit, and linger, over three meals a day and savor the lush Sunday Brunch Buffet for a truly satisfying day. Stunning views of the resort’s manicured grounds, comfortable outdoor seating options, and numerous private dining accommodations make for personalized meal opportunities with a personable touch. Menu highlights include the Veal Ravioli, the Berkshire Pork Chop, and the Scottish Salmon.

Located in the luxurious relaxation haven, The Phoenician Resort, J&G Steakhouse exceeds expectations with class, glamour and breathtaking views. Weather visiting for business or leisure, J&G Steakhouse offers guests a sophisticated setting to wine, dine, drink and enjoy the beautiful natural surroundings. Wide open windows give guests a gorgeous backdrop, while the interior is equally impressive; sprinkled with stunning sparkling chandeliers, sheer curtains, richly dark tables and walls, and an overall lavish ambiance. Escape the ordinary and enjoy an extraordinary meal in an unforgettable setting at J&G Steakhouse.

Ruffino Italian Cuisine has one motto: “Elegance in Dining Redefined”. As Ahwatukee’s leading Italian restaurant, Ruffino has put this saying into practice in each and every aspect of their operation. The menu is full of classic Italian dishes that have been honed over their twenty years of service, utilizing fresh pasta that’s homemade daily. The restaurant takes pride in their large and varied wine list, which is constantly growing, and the staff is well trained and able to suggest the ideal wine to accompany your specific meal. Ruffino also has new special offers and promotions popping up frequently give diners …

Bask over the breathtaking views of Camelback Mountain as you sip on your favorite vintage, all while swooning over a dish of fine Italian fare at Prado, in the InterContinental Montelucia Resort and Spa. This signature restaurant presents guests with lavish surroundings by which to enjoy a decadent menu of Andalusian-inspired cuisine painstakingly prepared in wood-fired brick ovens. Sweeping arches, vibrant mosaic tiles, and sun-steeped elegance provide a fitting backdrop for an array of rustic Italian specialties that embody Chef Urciuoli’s passion for the Slow Food Movement. Appropriately enough, time may just slow down for you as you savor every …

Delectable dishes are delivered from kitchen to table with pride. Chef Charles Wade Schwerd puts his best foot forward, using quality ingredients to create cuisine with character. Steaks are placed tableside, still cooking in a steamy iron skillet. Plates please the senses in more ways than one; teasing your taste buds and eyes, and satisfying your stomach. Chef Schwerd hand picks each menu item, so every dish is a specialty. Attention to detail is the name of his game, and he makes sure each work of art is well thought out, prepared with care, and has his personal touch, making …

Encompassing the very best qualities of the classic supper club and complementing them with a decidedly contemporary aesthetic, Ocean Prime offers a uniquely chic and sophisticated dining experience. Surf-n-Turf is taken to an entirely new level with a menu that prizes freshness and quality above all else. Similarly, the dining space that features a covered patio terrace, cocktail lounge and piano bar, and three private rooms can accommodate practically any whim or occasion. Large parties can mingle and schmooze with ease, while couples may steal more intimate dining moments in peace.

Clean, minimalist design and modern Mexican fare make fitting bedfellows at Blanco, in Scottsdale. Classic dishes are reinterpreted and reenergized with unique ingredients and fresh flavors, while the bar mixes up refreshing libations featuring 30 premium tequilas, fresh seasonal fruit, and an impressive selection of beers and wines. Menu favorites include the Roasted Chicken and Poblano Chile Cheese Crisps, the Crab and Shrimp Ceviche, the Roasted Vegetable Tacos, and the Brown Sugar Caramel Flan. With the ultra-chic décor, satisfying cuisine, and lively bar, it’s no wonder Blanco is the place to be.

At Voce Ristorante, guests enjoy blissful authentic Italian meals, exciting cocktails, and live entertainment in a swanky venue. Chef Michael Lepore prepares exquisite Italian cuisine using the freshest ingredients, to please the palates of diners from all walks of life. Many celebrities and athletes have graced the restaurant, such as Shaquille O’Neal, Sinbad, Muhammad Ali, and Frankie Valli to name a small few. An impressive interior begins with the vibrant red foyer and purple-toned, leather booth lounge area parallel to the bar seating, and table seating all leading guests to the back of the building where the magic happens. The …

Guests of the Arizona Grand Resort, and all interested diners in the Phoenix area, are invited to check out The Lobby Grill located in the lobby of the resort. For those early risers, the restaurant serves breakfast, as well as Starbucks coffees and teas, at 6 AM, and for late evening snackers, dinners and desserts are conveniently served until 10 PM. Fitting right in at this spa and resort, The Lobby Grill allows guests to relax in its calm atmosphere, looking out onto the beautiful golf course, while also having the option of being entertained by watching the Chefs prepare …

At Brio Tuscan Grille, “La Dolce Vita,” or “living the good life” is a priority! Specializing in steaks, house-made pastas and flatbreads, this restaurant offers generous portions served family-style, making it an excellent choice for large groups and private parties. The spacious dining room with large column archways represents the open Tuscan country, where villas were built purposefully to avoid the stresses of busy city life. Upon entering Brio Tuscan Grille, guests are encouraged to escape from the pressures of the day and celebrate with delicious flavors, fresh ingredients, and the company of friends and family.

Sushi Roku is a contemporary and elegant Japanese restaurant offering more than just a romantic vibe. Various forms of lighting offer an idealistically dim setting, with hanging lights above the bar, lamp shades on the walls and lit candles throughout the lounge seating area. The bar is large in size and variety, stocked with hot and cold sakes, several specialty cocktails and nine different choices of beer. Sushi Roku also offers over twenty-five choices of sushi and sashimi and over twenty combination rolls. As if the chic décor, abundant menus, tasty beverages and mood lighting aren’t charming enough, window-side tables …

Located in the Promenade at Fulton Ranch on the outskirts of Chandler, Cork is a culinary gem. Owners Robert and Danielle Morris created Cork because of their own love of sampling and sharing food. Cork specializes in a “small plates-style,” small portions and prices, offering each diner a chance to try, and share, multiple culinary adventures. Try the Pan-Roasted Ostrich or the Braised Rabbit Pot Pie, and enjoy something from the extensive, Wine Spectator-award-winning wine list. For a full-sized, traditional meal with bottomless Mimosas or Bellinis, join Cork for Sunday brunch.

Nellie Cashman’s Monday Club, named for Arizona’s oldest club for women, is a star within the Westin Kierland Resort and Spa. With an open-style kitchen, Executive Chef Jason Christie creates flavorful, healthy dishes. From gourmet salads boasting local organic ingredients to the nostalgic dinner entrees such as Roasted Half Chicken Provencal with fingerling potatoes, Nellie Cashman’s Monday Club offers a wide variety of options for its diners. The outdoor patios offer an incredible view of the McDowell Mountains, which complement the delicious cuisine. Situated in one of Arizona’s most luxurious spas, this eatery is ideal for a quick bite before …

BLT Steak is a contemporary American steakhouse that focuses on simple, fresh ingredients specifically prepared to enhance the most natural of flavors. From traditional Beef Filets and Braised Swordfish to the American Wagyu Rib Eye, the menu at BLT Steak spares no expense to provide excellent quality for its diners. The restaurant offers an impressive wine selection, which has won the coveted “Award of Excellence” from Wine Spectator, and boasts a drink menu with diverse selections from scotch-blended after dinner drinks to absinthe. The BLT Steak restaurant is a must-try for seafood and steakhouse enthusiasts, alike.

The Mission Restaurant and Lounge has a lot to offer diners, whether it be morning, evening, or late night, and it is all available in one place. The restaurant’s brunch, lunch, dinner, and off-hours menus are each comprised of signature dishes, displaying a wide array of Modern Latin Cuisine at any time of day. Adding to the sophisticated, yet casual atmosphere, The Mission’s full Tequila Bar provides a premium collection of liquor, beer, signature hand-pressed cocktails and an extensive wine list. Whether you’re heading out for a family brunch, drinks with friends, an intimate dinner, or a late-night dessert, The …

Glowing amber chandeliers and a warm wood décor relax and comfort guests as they dine at Rita’s Kitchen, located in the luxurious Camelback Inn. The contemporary Southwestern flair extends to the menu, offering delightfully simple and deceptively delicious dishes such as seafood salads, shrimp tacos and grilled salmon filets. Executive Chef Geno Alvarez created his menu to accommodate a wide variety of guests, and such thoughtfulness is reflected in menu options such as the refreshing Herb Garden salad and classic Shrimp Cocktail, which can be precisely customized to fit each diner’s specific dietary needs. This restaurant is worth the trip …

Recalling the traditional fish, chop, and steakhouse, Kincaid’s puts a modern spin on timeless dishes. With warm, plum colors and rustic wooden tables, the décor is inviting and comforting. Executive Chef Jonathan Cullen's juicy, signature Rock Salted Roasted Prime Rib of Beef is marinated for 28 days then slow roasted under a mountain of rock salt. For seafood lovers, there is a wide selection ranging from New England Clam Chowder to Seafood Linguine. Not to be overshadowed, Kincaid’s drink selection offers an impressive variety of cocktails, mojitos and wines; understandably, happy hour is one of the most popular times for …

Roy’s at Desert Ridge creates good vibes and better times with its Hawaiian Fusion Cuisine. Roy Yamaguchi, the restaurant’s founder, opened his first Roy’s in Honolulu in 1988. Aloha spirit and local fare combined with Asian and European influences, resulted in a James Beard award-winning experience. Located at the elegant JW Marriott Desert Ridge Resort & Spa and appointed with the resort’s sophistication and finery, Roy’s at Desert Ridge promises the same quality of service and experience as the original restaurant. The menu has sixteen of the founder’s signature dishes—like the Melting Hot Chocolate Soufflé—alongside Executive Chef Mako Segawa’s extensive …

One may argue that the best experiences in life involve some variation of molten cheese and/or chocolate, and The Melting Pot agrees wholeheartedly. Savory morsels of fresh meats, chicken, seafood, and veggies are presented for diners to dip and indulge on how they please -- and sweet touches like fruits and cookies are complemented by an array of chocolate dips. A meal with a special someone becomes infinitely more romantic when sharing is involved; and any communal dining experience with a table of happy eaters promises to be a memorable one.

As the cooling mist falls from the Wild Thaiger’s expansive covered patio, one may feel as though he or she has found a true tropical oasis in the heart of Phoenix. This authentic Thai cuisine restaurant hopes to please every palate with its relaxing décor and made-to-order menu. Fans of fiery fare will revel in dishes that highlight the heat of the Thai chili, while more sensitive mouths will appreciate that they may order on the conservative side of spice. And vegetarians delight – tofu and veggie substitutions are offered in many dishes.