Heathman Restaurant & Bar

$50 - $75

Located inside the elegant Heathman Hotel, the Heathman Restaurant and Bar offers a casually formal dining atmosphere with French inspired cuisine, innovative cocktails, all which can equate to an intimate yet fun experience. Chef Philippe Boulot, a James Beard Best Chef award winner in 2001, is a Pacific Northwest native with a stress on utilizing the best of Oregon's produce and products. With options for private dining, an afternoon tea room, and catering services, the Heathman Restaurant and Bar is a cozy, casual, and elegant spot for any meal, any time of the day.


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  Restaurant Info

  • 1001 SW Broadway
    Portland OR 97205
  • Address: 1001 SW Broadway, Portland OR 97205
  • Cross Street: SW Salmon Street
  • Location: Portland - Downtown & Southwest | Downtown
  • Cuisine: American | French |
  • Cost: $$$ | Moderate | $50 - $75
  • Category: Fine Dining
  • Star Rating:
  • Reservations: Unknown
  • Dress Code: Casual Elegant
  • Meals Served: Breakfast | Brunch | Lunch | Dinner |
  • Parking: Street |
  • Payment Options: VISA | Amex | MasterCard |
  • Corkage Fee: N/A
  • Staff: Michael Stanton | Executive Chef
    Garret Peck | General Manager
  • Phone: (503) 790-7126

  Business Hours

Monday
| Dinner 5:30 p.m. - 10 p.m.
Tuesday
| Dinner 5:30 p.m. - 10 p.m.
Wednesday
| Dinner 5:30 p.m. - 10 p.m.
Thursday
| Dinner 5:30 p.m. - 10 p.m.
Friday
| Dinner 5:30 p.m. - 11 p.m.
Saturday
| Dinner 5:30 p.m. - 11 p.m.
Sunday

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Occasion

 


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