The Stockpot Broiler

$50 - $75

Boasting an expansive sun-drenched dining room and a luscious outdoor patio space, the Stockpot Broiler entices visitors with its welcoming atmosphere and sophisticated fare. Executive Chef Brett Tuft artfully melds international and local ingredients to create the unique fusion menu he dubs as “classic Northwest cuisine.” Details make the difference between a true dining experience and a meal; from the eye-catching use of copper accents in the dining room to every exquisitely plated dish that finds its way to the table, each guest partakes in a rewarding culinary experience at the Stockpot.


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  Restaurant Info

  • 8200 SW Scholls Ferry Rd.
    Beaverton OR 97008
  • Address: 8200 SW Scholls Ferry Rd., Beaverton OR 97008
  • Cross Street: SW Crestwood Dr.
  • Location: Portland Metropolitan Area | Beaverton
  • Cuisine: American | Fusion |
  • Cost: $$$ | Moderate | $50 - $75
  • Category: Fine Dining
  • Star Rating:
  • Reservations: Unknown
  • Dress Code: Business Casual
  • Meals Served: Brunch | Lunch | Dinner |
  • Parking: None |
  • Payment Options: VISA | Amex | MasterCard | Discover |
  • Corkage Fee: N/A
  • Phone: (503) 643-5451

  Business Hours

Monday
| All Day 11:30 a.m. - 10 p.m.
Tuesday
| All Day 11:30 a.m. - 10 p.m.
Wednesday
| All Day 11:30 a.m. - 10 p.m.
Thursday
| All Day 11:30 a.m. - 10 p.m.
Friday
| All Day 11:30 a.m. - 10 p.m.
Saturday
| All Day noon - 11 p.m.
Sunday
| All Day 10 a.m. - 10 p.m.

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Occasion

 


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