Providence Restaurants

We serve up hearty, juicy, family style, home cooked chicken, baked in a slow oven until it falls off the bone. Add to that, pasta with our trademark marinara sauce, fresh-baked rolls, signature French fries and salad topped with our family’s unique dressing recipe. When and if diners run out of food, they can ask for more at no additional cost. Customers are welcome to take home their first servings.

***OUTSIDE CLOSED UNTIL MARCH 17TH*** Inside Reservations only for now. Please note that per state order, reservations: => At the bar are limited to two households and a maximum of 4 people & 90 minutes. => Inside, not at the bar, are limited to two households and a maximum of 8 people & 90 minutes. ***Please keep in mind that all reservations have a 90 minute time limit.*** -All members of each party should wear masks when not eating or drinking and follow other public health protocols. Link to our online shop: https://white-dog-distilling.square.site/

Camille's has been a Rhode Island dining landmark since 1914 and has always been the place to be...and be seen! Our dining room has played center stage to lawyers, politicians, celebrities, doctors and business executives. It has always been a wonderful gathering place for working men and women and their families. Stunning renovations have transformed our legendary restaurant and renewed our culinary spririt.

Al Forno, which means "from the oven," was inspired by Northern Italy's fine cuisine, which makes extensive use of wood-burning overs and open-flame grills. The menu reflects all provinces of Italy, Provence, and Providence.

Since 1993, the Gatehouse has gone on to win many accolades, awards and "Best of Rhode Island" designations for Service, Restaurant Bar and Romantic Dining.

CAV's award winning restaurant and ambiance serves a sophisticated contemporary menu with international influences. Located in a historic loft, CAV's fine cuisine and unique ambiance, with art objects from around the world, and colorful handwoven kilims on talbes and walls, provide gastronomic and visual delights.

Gracie's is located in downtown Providence's Theater District and offer an intimate setting for contemporary American cuisine.

Starting out in 1976 as a quiche and crepe bistro, The Rue now specializes in fresh regional cooking, with influences from France, Italy, and Asia. "The only thing French about us is our name," says restaurant owner Deb Norman, who likes to call the food at The Rue "American Bistro Cooking."