Lunch

Frida Bistro was perhaps the first big name in town to really push the envelope of Mexican cuisine. Eight years is a long time in the restaurant world though, and plenty has changed since our founder, Jorge Fierro, first started welcoming diners into his restaurant. Right now it’s fair to say that the current vogue is on more affordable, casual dining. The upcoming evolution sees Frida Bistro evolve into Rico Cocina Y Tequila. What’s not changing is the vibrant and fun restaurant space that’s always been a joy to dine in. The hard-working crew out from and back and the …

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Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keep getting better. Since 1976, we’ve been committed to innovation and excellence in craft beer, pairing those picks with delicious dishes, and delivering to our guests genuine Chicago-style goodness. From our food and drink menus to our energetic staff and friendly atmosphere, Old Chicago is the place to discover unique specialty brews, enjoy delicious pizzas and unique entrées, while celebrating with friends.

Simple yet elegant food, An upscale yet casual environment and a fantastic team of hospitality professionals. That’s what you can expect from Bistro 222. We offer a full bar, 80 bottle wine list and a seasonal contemporary American menu. Bistro 222 is a LEED Certified restaurant set in the lobby of the 222 Main building. Sit and enjoy our beautiful floor to ceiling windows that look out onto historic Main Street, from the comfort of one of our many high back booths.