Italian Restaurants

BiCE Ristorante skillfully fuses the elegance and trend-setting gusto of modern Europe in the historic San Diego Gaslamp Quarter, while introducing patrons to contemporary Italian cuisine melded with California ingredients. Executive Chef Mario Cassineri has created a menu that entices palates with amazing flavor combinations as his attention to detail and presentation mesmerize guests. Start off the night with the Prosciutto con Burrata, 24-month aged prosciutto paired with creamy burrata cheese that will surely tantalize taste buds with its perfected meat-and-cheese combination. Indulge in the Orzotto all’Aragosta e Burratina: “risotto style” barley with Maine Lobster, fresh tomato and burrata cheese, …

Located in the newly renovated Paseo de Mission Hills is Olivetto Ristorante & Wine Bar. Specializing in modern Italian fare and utilizing only the freshest seasonal ingredients, guests can revel in Olivetto’s cozy ambiance of exposed brick, dark wood, and rustic toned décor. Serving both lunch and dinner seven days a week, patrons can experience a complete Italian meal day and night, or just stop in to enjoy a glass of wine after a long day. The inviting atmosphere is the perfect setting to enjoy a meal, whether as a night out on the town with friends, or a romantic …

From the rustic stone exterior to the expansive and colorful interior, Little Italy’s hidden treasure, La Villa Restaurant & Bar, blends urban and rural life together seamlessly. Seated at wooden tables, reminiscent of the farmers’ tables in years past, diners enjoy fresh, sustainable Italian delights. La Villa’s seasonal menu emphasizes the “farm to table” concept by incorporating neighborhood farmers’ products and locally caught seafood in every dish. From the handmade mozzarella found on the Naples inspired pizzas, to the oysters, so fresh that the remnant flavors of the ocean are still present, La Villa pleases the palate time after time. …

Situated in the quiet village of Bird Rock in La Jolla, Voce Del Mare offers a serene, casual setting to enjoy fairly-priced, traditional Italian fare. Just minutes from the coast near the corner of La Jolla Blvd. and Bird Rock Avenue, the familiar smells of ocean breezes set the mood for a relaxing meal. On Saturdays and Sundays, choose from a variety of lunch offerings including fresh salads and delicious panino sandwiches. Or arrive for dinner, served seven nights a week, to experience a larger display of specialty pastas, fresh seafood dishes, steak, chicken, and veal. Local favorites include the …

Sapori, located on the beautiful Coronado Island, offers traditional Italian fare using fresh, seasonal ingredients to create the food connoisseur’s dream. Since 2010, owners Raffaele and Laura Petrazzuolo have worked together to provide the ultimate dining experience for locals and visitors alike, with Laura overseeing the kitchen and her husband Raffaele providing exceptional service. Enjoy the outdoor patio, where you can take in views of Downtown San Diego from across the bay or take advantage of the perfect location for people-watching. Sapori offers an extensive variety of Italian wines to pair with mouthwatering entrees, such as the Steamed Black Mussels …

Zuupo offers an innovative take on the traditional delivery service, allowing you to order from any restaurant that offers take out. Whether you are in the mood for your favorite sushi roll but don’t feel like taking the kids out or you need to host an office party but can’t find time to get away, Zuupo makes it easy to enjoy your favorite meal any time. Centrally located in Kearny Mesa, Zuupo is able to deliver anywhere in San Diego County, and the friendly staff are well qualified to assist those who are unfamiliar with the many different local restaurants. …

Salvucci’s is more than just a name. It’s food, rooted in our culture and traditions. It’s recipes, passed down from generation to generation; each adding their own unique touch while still honoring the integrity of the original flavors. It’s community, where neighbors are family and bonds are built and strengthened around the kitchen table. Salvucci's Ristorante brings delicious, homemade meals, pairing traditional Italian recipes with locally-sourced ingredients. The menu includes daily homemade pastas, hand tossed wood-fired pizzas, fresh seasonal salads, and fresh baked breads.

A hidden gem nestled inside the Coast Walk in La Jolla features authentic Italian cuisine prepared by Executive Chef Filippo Piccini. Homemade pasta, fresh ravioli delicious risotto and a unique selection of wines accompanied by amazing ocean views in a romantic, yet relaxed rustic dining room emphasized by a contemporary décor is just the beginning of your new Italian experience.

Andiamo! Ristorante is a delightful northern Italian restaurant in Tierrasanta. We have been serving San Diego for 21 years in a comfortable, elegant atmosphere that caters to every occasion. Our servers and cooks are all 'family' here, and we want you to have a magnifico experience on every visit. Andiamo! means "Let's go! in Italian. With our wonderful selection of mouth watering entrees at reasonable prices, soon you'll be shouting "Andiamo!" to bring the whole family too. We provide family-friendly service with a bambino (kid) menu, comfotable booths, high-chairs and booster seats.

Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals.

All selections are made on the premises and feature traditional italian dishes as well as innovative specialties. Whether your mood is for spicy apple cider sausage pork loin in cinnamon, garlic and whiskey sauce halibut in florentine sauce or the more traditional Italian fare of pastas and pizza, For finale, share a tiramisu or cappuccino.

Sit at a table at Firenze Trattoria and let yourself be transported to Italy. The quaint Italian restaurant, tucked in the hills of Encinitas, seems worlds away from the bustle of San Diego. Whether you choose to dine on the soothing outdoor patio or calm, or inside the elegant interior dining room, you are sure to feel at ease. The cuisine is as authentic as the space, with an extensive menu of savory Italian fare including alluring pastas and risottos, fresh, flavorful fish, and tempting house specialties such as Veal Scaloppini, Chicken Piccata, and Eggplant Parmesan. An extensive, Italian-centric wine …

Italian rusticity meets modern sophistication at Baci Ristorante, where an Old World appreciation for quality and service marries seamlessly with contemporary style and warmth. The rich, mahogany bar sets an elegant yet unassuming tone, while the classic Italian cuisine menu showcases the brilliance of fresh seafood, succulent meat, and rich accompaniments. Dine in the subtly modern dining room surrounded by art deco accents and crisp white linens, or dine al fresco on the romantic patio. No matter where you sit, a decadent and satisfying meal is sure to be had.

Buca di Beppo is neighborhood restaurant where guests feast on family platters of real Italian specialties in a boisterous, celebratory environment that recalls the Italian-American supper clubs of the 1940s and '50s. It's the marriage of Italy's oldest cuisines and the bounty of America, rich in tradition yet alive with innovation.

Owner Roberto Vigilucci grew up in Milan, Italy. So it should come as no surprise that dining in one of his three restaurants is like taking a mini vacation to Italy. The combination of authentic Italian cuisine, Italian wait staff, and award winning wine selections provide a truly unique and memorable experience.

Beyond the heavy glass doors of De Medici lies a wonderland of delight and extravagance. Once inside, wrapped in the cozy embrace of one of the booths, guests are welcomed to linger over an amazing meal and absorb an evening of tantalizing experiences. Under the insistence of owner Salavatore Vitale, many of the signature dishes are still created table-side. The soft rosy glow and intimate ambiance of the dining room is punctuated by the bright flashes of flambéing Bananas Foster and Steak Diane. Specializing in both Northern and Southern Italian cuisine, Chef Ricardo Macias charms the palates of many with …

While it may be physically impossible to bring a Florentine trattoria to San Diego, Chef and Owner Martin Gonzalez has come remarkably close. Acqua Al 2 is the sister restaurant of the original Acqua Al 2, located on the Via della Vigna Vecchia in Florence. Using the same menu, recipes, and cooking techniques, Acqua Al 2 offers authentic Tuscan-style dining right in the heart of San Diego’s Gaslamp district. The charming ambiance hints of old world Italy, while the aromatic and flavorful dishes exude authenticity. Anyone considering an escape to Italy should first pay a visit to this local favorite.

Po Pazzo may have an Italian name, an Italian owner, and it may be located in Little Italy, but it goes far beyond the Italian concept. At this wildly creative, upscale restaurant, the eclectic menu centers on a steak and chop selection, featuring succulent USDA Prime steaks, milk-fed veal chops, and rack of lamb. But don’t worry, Italy isn’t completely left out of the picture—this is a Busalacchi restaurant. A selection of pasta and entrees features flavorful creations such as Veal Saltimbocca Romano, Osso Buco, and the most enticing Spaghetti and Meatballs around. With live music Thursday through Saturdays and …

While far from the urban bustle of downtown San Diego, Via Lago exudes cosmopolitan charm. Located at the Village Walk at Eastlake, the restaurant is well worth the short drive from central San Diego, thanks to a modern, elegant atmosphere, spot-on professional service, and a menu of Sicilian favorites that will redefine your notion of Italian cuisine. Overseen by Joe Busalacchi, the kitchen turns out dish after mouthwatering dish using fresh ingredients and inventive combinations, such as Ramigna Alla Contadina, pasta with artichokes, chicken, zucchini, eggplant, tomato, garlic, basil, and ricotta salata, or Pasta Palermitana, rigatoni with spicy Italian sausage, …

At this family-run Italian restaurant, Chef-owner Stefano Ceresoli has transported the essence of his Milan birthplace to the beautiful setting of Pacific Beach. As a native who knows the niceties of Mediterranean dining, Chef Stefano prides himself in the bona fide Italian ambiance of his restaurant, accenting the space with mood lighting and decorative gold metalwork. His Northern Italian cuisine includes a variety of homemade pastas, complemented by rich sauces such as Saffron and Creamy Tomato. With scrumptious signature entrees, over thirty selections of wood-fired pizza, and a superb wine list with over 70 bottles, Caffe Bella Italia is a …