Baker & Banker

$50 - $75

In winter of 2009, Baker & Banker made its debut in the Pacific Heights neighborhood of San Francisco on the corner of Octavia and Bush Street. Baker & Banker is a follower of the growing farm-to-table movement that has captivated the San Francisco dining scene. Virtually all of the ingredients found in Baker & Banker’s kitchen have been obtained from local producers. This restaurant is the manifestation of the owners’ dreams to provide their clientele with artisan-made, high quality food in a hospitable and warm atmosphere. For a quick breakfast, pay a visit to the adjacent bakery where you can pick up an Almond Brioche or Brown Butter Cinnamon Roll. Dinner at Baker & Banker consists of elevated New American fare. House smoked trout, confit duck, and slow roasted pork grace Baker & Banker’s dinner menu, and patrons can be reassured that every animal on the menu was sustainably and locally raised. At Baker & Banker, experience a meal where the quality of the ingredients truly shows through in the food.


Reservations


 Photos


  Restaurant Info

  • 1701 Octavia Street
    San Francisco CA 94109
  • Address: 1701 Octavia Street, San Francisco CA 94109
  • Cross Street: Bush Street
  • Location: San Francisco | Pacific Heights
  • Cuisine: American |
  • Cost: $$$ | Moderate | $50 - $75
  • Category: Fine Dining
  • Star Rating:
  • Reservations: Available
  • Dress Code: Business Casual
  • Meals Served: Brunch | Dinner |
  • Parking: Street | Valet Parking |
  • Payment Options: VISA | Amex | MasterCard | Discover |
  • Corkage Fee: 30.00 | Per 750ml bottle.
  • Phone: (415) 351-2500

  Business Hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Features

Occasion

 


  F.A.Q. - Frequently Asked Questions


 User Reviews