Beretta in the Mission District offers hungry patrons inventive cocktails, thin crust pizzas, and contemporary Italian comfort food, which is delicious in its own right. The dinner menu is filled with exquisite Italian fare. Satiate your appetite with dishes such as Eggplant Caponatina, Risotto with prosciutto, leaks, and goat cheese, and Dungeness Crab Arancini with calabrese aioli. Guests can also share one, or two of Beretta's mouth-watering pizzas topped with only the freshest ingredients, like squash, rosemary, prosciutto, basil, goat cheese, and more. Every day, Beretta has a single main dish that rotates, such as Rock Cod with Roasted Tomatoes on Friday and Mazo Short Ribs on Sunday. The menu is stacked with great favorites, and it is the same for the cocktail menu. Drink tasty imbibes like the Diablo- tequila, lime, ginger, agaves, and cassis, or the Old Pretender- scotch, cocchi Americano, and drambuie. If it’s for lunch, dinner, or even brunch, Beretta can accommodate guests in search of contemporary Italian fare.