Established in 1927, Sabella and La Torre is one of the few original Fisherman’s Wharf restaurants still in existence today. They serve exquisite seafood platters like Grilled Garlic Prawns and Fettuccini with Bay Shrimp, straight from the ocean to your plate. They also have a quick stand outside the restaurant serving Clam Chowder and Half Shelled Oyster for the people on the go. Its cozy and quaint dining space has the unique feel of bygone San Francisco traditions. Stop by and have a taste of tradition at Sabella and La Torre.