Seafood Restaurants

Pastis, restaurant and wine bar, is your little piece of France located at 447 California Avenue in Palo Alto. Discover an amazing French cuisine in an authentic bistro ambiance. Enthusiastic service, charming decoration, outdoor seating… you’ll definitely be coming back!

Step inside Farallon and feel yourself being whisked away to a mermaid’s paradise. Designer Pat Kuleto’s interior design is so stunning it looks like an art nouveau underwater palace, and may very well be a destination in its own right. Taking cues from the natural beauty of the underwater world, Kuleto fills the space with artful details like jellyfish lamps with graceful trailing tails, and conch-shaped rooms with booths that follow a natural spiral. While the décor is quintessential whimsy, the cuisine is very much rooted in reality, with the elegant, multifaceted creations of Chef and Owner Mark Franz. Franz’s …

Daffodil Restaurant radiates the sunny charm of its namesake. Located in the Orchard Hotel, this sun-swept restaurant emphasizes the art of culinary balance and communal feasting. Executive Chef Russell Rummer creates imaginative and seasonal small plates designed for sharing, which when masterfully paired with wines from the restaurant’s extensive and exquisite collection, achieve a dining experience that is as transcendent as the restaurant’s décor. For those with heartier appetites, larger plates are also available, complete with their own wine recommendations. A bright and airy glass-walled private wine room enables diners seeking a more intimate gastronomic affair to focus on their …