Baja California Sur Restaurants
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Founded by Big Sur Bakery & Restaurant chef Philip Wojtowicz and Big Sur Roadhouse chef Brendan Esons; Poppy Hall is a lively community gathering place, serving rustic California comfort food in an eclectic setting right downtown in America's last hometown of Pacific Grove.
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20+ acre vineyard on 38-acre ranch just east of Paso Robles. Small lot wines from estate grown grapes.
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New
Derby Wine Estates is a unique place to visit in downtown Paso Robles. They offer wine tasting, charcuterie options, and tours by reservation of their on-site production facility in the historic Almond Grower's Building. They offer outdoor seating and service daily from 11am-5pm, as well as an indoor VIP Tasting Experience by reservation.
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Rancho Tierra Rejada, Spanish for “land of worked earth,” is the original name of the 2,500 acre Paso Robles ranch that is now home to the vineyards that produce Broken Earth Wines. In the late nineteenth and early twentieth centuries, grain and cattle were the primary commodities here. It was a land of pioneer families, vaqueros, banditos, and cattle barons such as the Miller & Lux Cattle Company. Paso Robles defined the real and true west before 1900. That pioneer spirit lives on today at Broken Earth Winery.