4 1/2 Stars

At Toscana Restaurant, we are more than just a dining establishment; we are curators of an authentic Italian culinary experience that embodies the rich traditions and flavors of Italy. Our relentless dedication to culinary excellence drives us to meticulously craft each dish, infusing it with the warmth of heartfelt hospitality and the richness of genuine Italian flavors. With a firm commitment to quality, authenticity, and innovation, we strive to transport our guests to the sun-kissed landscapes of Italy, where each meal becomes a celebration of tradition, community, family, and unforgettable moments. Guided by our values of sustainability, creativity, and team …

Located in scenic downtown Santa Barbara, Bouchon brings the best of the Wine Country to the table. The vine crusted exterior welcomes guests into the heart of Santa Barbara countryside. The seasonal menu features a selection of meat entrees with suggested wine pairings. Aside from the chicken, lamb, and fish options, the Grilled Wagyu New York Steak, served with Roasted Fingerling Potatoes, Braised Black Kale, Wild Arugula and Lemon Vinaigrette, and Parsley-Caper Coulis tops the favorite’s list. The restaurant’s “Wine Country Cuisine” approach to the menu is evident throughout the food and beverage list. The ingredients featured are locally sourced, …