Australian Restaurants
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Established Since August 2007 as one of the city's foremost food and drink establishment at its Holland Village Location, The 60-seater has once again redefined the dessert experience by pushing the boundaries between sweet and savoury with progressive, carefully researched offerings that are as delectable as they are beautiful. **About JANICE WONG: Singaporean born, Janice Wong has learned from some of the World's best Chefs, including US Luminaries Thomas Keller and Grant Achatz, Virtuoso Spanish Chocolatier Oriol Balaguer and Prodigious French Pastry Chef Pierre Hermé. She has been named ASIA’S BEST PASTRY CHEF; For the second year running by the …
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We're all about enjoying the good life. To us, that's by spending time with the people we like, sharing good food, drink, and some excellent conversation. Whether you're after a cuppa coffee, or some food after work, our kitchen is open all day.
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We have a 1 hour dine-in policy. Holding time will be 5mins before releasing to walk-ins. Guest and yourself are advice to be present 10mins before reservation time. The 1hour dine-in duration applies when we are full-house. However if our space is not filled up, you are welcome to stay longer. Thank you for your understanding!
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