33 Gerrard St W, Toronto, ON M5G1Z4
$$ Recommended New Editor's Pick
T| BAR exudes a warm and inviting atmosphere while offering a refined dining experience, perfect for a pre-dinner beverage or late-night cocktail. On weekdays it’s a great spot for a sit-down breakfast, offering something for all tastes. Stop by for lunch during the week to enjoy the authentic Indian Curry Buffet serving traditional dishes, all made in house. Weekend a la carte breakfast consists of everything from pastries to traditional breakfast fare, best paired with one of the five signature Caesars unique to the Chelsea Hotel.
42 Temperance St, Aurora, ON L4G 2P7
$ Recommended New Editor's Pick
A petite 26 seater restaurant in a cozy house setting offering an ecclectic, internationally inspired seasonal fare. Bijoy and Sujata are chefs with 30 years of experience in 5-star hotels and trained at the Culinary Institute of America in New York. Their passion for cooking for others and the love of meeting people, has culminated in this restaurant.
795 Northumberland Heights Rd, Grafton, ON K9A 4J8
$$$ Recommended New
We could try and explain to you some of the mouthwatering meals that you’ll enjoy during your stay. We could also let you know that our team of chefs are ready to serve you night and day, but why tell you all that? We’d rather have you taste and experience it for yourself.
7595 Markham Rd Unit 3, Markham, ON L3S 0B6
$ Recommended New
61 Barton St. E, Hamilton, ON L8L 2V7
$$$ Recommended New Editor's Pick
Vegan. Ethically sourced. Gluten-free. These are just a few of today's common dietary restrictions. But that doesn't mean it's easy to find food that meets those requirements. Except, of course, at Butcher and the Vegan. The Hamilton eatery is the brainchild of James Kayser. The chef and owner wanted to create a restaurant that brought people together. A place where they could enjoy a diverse selection of upscale farm-to-table fare alongside craft beer, inventive cocktails, and local wines. The menu - which changes according to season and availability - celebrates Mother Nature with vegetarian, vegan, seafood, and farm-raised meat dishes ...