9th Annual San Diego Bay Wine & Food Festival

November in San Diego sees the locals hanging up their shorts for jeans, tank tops for tee shirts, and flip-flops for sneakers. While the rest of the country is enjoying the crisp fall air, the colorful fall foliage, and increasingly wet weather, San Diegans get to enjoy short but sunny days. It is no wonder then that the San Diego Bay Wine & Food Festival is one of the largest wine and food festivals in the country. Returning for the ninth year, the San Diego Bay Wine & Food Festival has done wonders to highlight the flourishing culinary landscape in America’s Finest City.

From November 14th through the 18th, San Diego’s hippest and hottest restaurants will showcase the freshest food fashions available to the hungry hoards of fine food fanatics. The festivities kick off on November 14th with “SWISH: Serious Sips & Urban Eats Presented by Simply Naked Wines” hosted at Fifty Seven Degrees, and continue through the week, leading up to the Grand Tasting Event on the 17th held at the Embarcadero Marina Park North behind Seaport Village.

With the high level of gastronomic talent available in San Diego coupled with an international display of the world’s foremost wines and spirits, and culinary experts on the vanguard of the newest trends, the San Diego Bay Wine & Food Festival is the perfect lead up to the upcoming Thanksgiving feast.

The Grand Tasting Event features participating restaurants that include:

Acqua al 2, Bice Ristorante / Roma Espresso, Burlap, Buster's Beach House Seaport Village, Casanova Fish Tacos, Craft & Commerce, Creekside Grille, Cupcake Love, Dick's Last Resort, Donovan's Steak & Chop House Downtown, Donovan's Steak & Chop House La Jolla, Eurest, Flagship Cruises & Events, Grant Grill, Hahn Estate, Humphrey's Restaurant, Jake's Del Mar, Junction SteakHouse and Sports Bar, Katsuya by Starck, Lou & Mickeys, Marina Kitchen, Mimi's Café, Neighborhood, Nobu San Diego, Oceanaire Seafood Room, The Palm Restaurant, The Pearl Hotel, Quality Social, R Gang Eatery, Rancho Bernardo Inn, Romesco Baja Med, Roppongi Restaurant & Sushi Bar, Roy's, Royal India, Rubio's, Saltbox, Sea Rocket Bistro, Searsucker, Seasons 52 UTC, The Shores Hotel & Restaurant, Slater's 50/50, Sweet Cheeks Baking Co., Toast Enoteca & Cucina, Truluck's, Underbelly, Urban Solace, URBN Coal Fired Pizza, Vela Restaurant, Veladora, Vineyard Rose Restaurant at South Coast Winery, and Whisknladle.

Tickets are still available, but limited, so do not hesitate to buy now, as this event will sell out.