San Diego Restaurant Week: Keeping the Festive Spirit Alive!

Celebratory Meal

If you’re like me and are experiencing a heavy case of holiday season withdrawals, the 2012 San Diego Restaurant Week is just the fix you need to take the edge off and put a dose of ‘special occasion’ back into your diet. From January 15th-27th, restaurants all across the county are presenting guests with special prix fixe lunch and/or dinner menus that range in price from $20-$40. Plan your week accordingly and get your fill of premium fine dining at a deal that even Black Friday can’t beat! Reservations are going like after-Christmas-sale TVs, so snatch yours up today.





Acqua Al 2

Bertrand at Mister A’s

Blue Point

Chart House


Donovan’s of Downtown

Donovan’s Prime Seafood

Gaslamp Strip Club

Greystone the Steakhouse


Indigo Grill


Osteria Panevino


Sally’s Seafood on the Water

The Melting Pot

Toast Enoteca & Cucina

East County

Terra American Bistro

Hillcrest and Uptown

Bleu Boheme

La Jolla and UTC

Donovan's of La Jolla

George’s California Modern

George’s Ocean Terrace

La Jolla Strip Club

Leucadia Pizzeria & Italian Restaurant

Roppongi Restaurant and Sushi Bar




North County Coastal

333 Pacific

Del Mar Rendezvous

Firenze Trattoria

Flavor Del Mar


North County Inland

Bernard’O Restaurant

Mille Fleurs

Pacific/Mission Beach

Firefly Restaurant and Bar

Pacifica Del Mar

The French Gourmet

Point Loma and Ocean Beach

BO-beau Kitchen + Bar


Island Prime

The decorations may be down and our New Year’s resolutions may be all but buried, but there’s still something to look forward to with San Diego Restaurant Week: the promise of amazing food for a price that sticks to your resolution… if you are sticking to it.


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