Atlanta Restaurants

Our goal at Herban Fix is to share authentic plant-based fusion cuisines with vegans, vegetarians and meat-lovers. More than just a Vegan Restaurant, it is part of a healthy-eating movement. We love every dish and ingredient that we have on the menu. We truly believe healthy delicious is not an oxymoron. With the passion of sharing a green life, Herban Fix is dedicated to healthiness and the eco-lifestyle by serving fresh, tasty vegan cuisine to the community. Learn More »

Treat yourself to southern-fried favorites at Cafe Circa. We are located in Atlanta, Georgia, and serve traditional southern food, including shrimp and grits, wings, pasta and other tasty dishes. In addition, we offer live entertainment, a hookah lounge with many flavors, and complete catering services. Since 2007, Cafe Circa has offered a great place for people to eat and enjoy a drink, or just hang out, listening to the music of our DJs and live bands. We have an indoor lounge and an outdoor patio where guests can eat, drink, and smoke hookah. People love our upbeat environment, the great ... Learn More »

The Blue Willow Inn is located in the heart of the historic district of Social Circle. While in our area absorb the ambience of the Old South by visiting Social Circle and Treasures Along I-20 Travel Trail. The trail encompasses east of Atlanta including the community Conyers Covington, Social Circle, Rutledge, Lake Oconee, Madison and Greensboro. Every time you enter the formal hall of the magnificent Greek Revival mansion or are seated in one of the elegantly appointed dining rooms you have the feeling of dining in the ante-bellum South in its glorious past. Seconds and even thirds are encouraged ... Learn More »

Restaurant, Bar, and Café // We only accept reservations for dinner. Brunch is first-come-first-serve. // We can accommodate groups of up to 12 people in our dining room. For groups over 12 people, buy-out and event space options are available for up to 300 people. For more information on booking space with us for parties greater than 12 people, please contact us at [email protected] // You can make a reservation online for dinner 24 hours a day. We are only able to accept reservations by phone Tuesday through Saturday, from 4:00 PM-9:30pm. // Unfortunately, we cannot accept reservations via email. Learn More »

Simsations is a student run restaurant that will be open most Thursdays for lunch during the school year. Lunch is $8 and includes 4 courses and a beverage. Each week, under the direction of Chef Michael McEvoy, a team of high school culinary arts and hospitality students design the menu, order the food, prepare and serve the meal as they would in a professional dining establishment. **Reservations are required. Seating times are 11:45, 12:00, and 12:15 on Thursdays.** If you experience any issues with online reservations, you can call 678-219-3307 to make a reservation. You can visit www.Simsations.org to view ... Learn More »

Indian food like you've never tasted before. Jai Ho is an upscale casual hip and cool Indian fusion restaurant, located at 560 Dutch Valley Road NE in Atlanta, just off the Atlanta Beltline. The team behind Jai Ho, Anish and Paul Nair also own Savi Provisions markets, which have locations in Brookhaven, Buckhead, Inman Park and Midtown. Learn More »

We are from Sicily where food is an integral part of our culture. Remembering the aromas and flavors of our traditions, we offer you authentic Sicilian cuisine. Our pizza, cooked to perfection in a wood-burning oven, is prepared with homemade starter yeast (lievito madre) with the best select flours and grains. All of our chefs are from Sicily. We use all organic, sustainable, local ingredients and authentic, natural, products imported from Italy. Our aim is to prepare typical and traditional dishes with the freshest ingredients and give you a culinary taste and atmospherical window into our homeland. Buon Appetito! Learn More »

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Located in the Stove Works, a turn of the century industrial metal works building, Rathbun's is a restaurant not to be missed. Owner and Chef Kevin Rathbun's interpretation of modern American cuisine is worldly, with a menu that incorporates influences from around the globe. Dishes, especially the small plates selection, offer an eclectic mix of international flavors, such as Mediterranean Mussels, Sardinian Flatbread, and Thai Rare Beef. The setting is equally eclectic, with a modern design mingling with the historic space, yet somehow in both cuisine and decor, everything seems harmoniously fused. Learn More »

Located in the historic King Plow Arts Center, The Food Studio features creative regional American cuisine in an elegantly renovated factory loft. The restaurant is known for its phenomenal guest service and innovative menu items, such as Rib Eye of Beef with confit potatoes and fiddlehead ferns, and Lamb Loin Tartare with cucumber and tamarind-onion marmelade. Learn More »