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The only PLACE you want to be! An ambiance that lends itself to both: a home style dining experience and lively bar environment. An attractive space for discerning Suburbanites and casual diners alike. A place where friends can socialize after work, anyone can pull up a stool and feel at home, and visitors come to revel in the ‘Boston Tavern experience.’

The Chateau de Bleu restaurant at Blue Hills Regional is a student-run restaurant operated by the students of the BHR culinary department. We are open Monday-Friday from 11-1 for bakery items, prepared foods, and coffee and we serve lunch Tuesday-Friday. We have a catering program and we also can fill bakery orders for events and create custom cakes. ***Please note that booking a reservation does not guarantee availability, you may be contacted in the event of an unexpected closing due to the educational nature of our classroom restaurant.***

As of May 29th, 2021 we are no longer accepting reservations. All seating (bar, indoor and patio) is available on a first come, first served basis. Any questions, please email us [email protected]

Due to the weather and staffing, there are limited evening reservations. We always accept walk-ins on our front patio, weather permitting. We DO NOT have heaters, so dress for the weather :)​

21+ only, proof-of-age required for all guests. Accepted forms of 21+ ID (physical copies required) are passports and US ID card (e.g. US driver’s license, US Military ID). All guests must have MIT campus access via COVID Pass and show MIT ID. An MIT COVID Pass user is allowed to host one guest.

We take reservations on a few tables, with plenty of other space to stand or sit. Come on by!