$50-75

Enjoy pre or post-dinner cocktails with the aroma of aging spirits in the air. Introducing the heart of the distillery: The Short Path Distillery Barrelhouse Bar. The Short Path Distillery Barrelhouse is our new space for whiskey enthusiasts and cocktail connoisseurs alike. Step into a world of rustic charm, where the air is thick and the scent of oak fills the atmosphere. Now for the first time, we’re inviting guests into the space to enjoy a new drinking experience. Completely separate from our cocktail bar, the Barrelhouse Bar offers an exclusive menu of original cocktails, nightcaps, dessert drinks, curated spirit …

Orchid 7 Fusion Bar & Grill is a full-service restaurant in Massachusetts offering brunch, lunch, dinner, and desserts in a fusion and fun way. We have an extensive main menu and drink menu prepared with special care. Orchid7’s talented Chef Team boasts a world-class repertoire. The team have successfully reimagined Fusion Caribbean cuisine. Inspired by colors, flavors, and aromas, the kitchen is uniting culinary influences from across the Caribbean, Africa, Europe and Latin America. Their creative vision is bold, unchartered, and aspirational.

Rouge opened its doors in mid-Ocotber 2002 in the South End neighborhood of Boston where Chef/Owner Andy Husbands is preparing a menu that is diverse enough to please most any discerning palate. Seemlessly blending the "adventurous American" cuisine, for which Andy is already quite well known, with award-winning BBQ, Rouge is drawing a crowd from the curious to the loyal.

True Bistro opened in 2010. This was the fulfillment of the Harrison’s vision to create a high-end restaurant in the Boston area. After deciding on a name and finding a location in Teele Square, they joined forces with Chef Stuart Reiter. They set out to establish a plant-based restaurant welcoming to all. Our goal continues to be to offer great food and service while respecting our environment and its inhabitants.