Australian Restaurants

Vineyard, Winery, Cellar-door and Kitchen. Wednesday, Thursday and Friday 10am - 5pm cellar door tastings only, please call in advance to confirm. Open Saturday and Sundays 10am-5pm for lunch and cellar door tastings. Open Friday night for happy hour and changing weekly seasonal menu. Tastings of older to recent vintages of seven varieties. Local based menu including wood fired pizza, cheese and meat boards, and Wagonga coffee. Weddings and functions and group menus available.

The CIT Restaurant is an industry-standard facility that provides a simulated work environment for our hospitality and culinary students. It gives them the opportunity to refine their skills under the guidance of our expert teachers. The CIT Restaurant offers delicious quality lunches and dinners during the semester. It’s the perfect place to celebrate your next special occasion or corporate function. Every guest gives our students the opportunity to develop the essential industry skills they need to graduate. Thank you in advance for supporting them and for your patience as they take the first steps in their careers. CIT Restaurant offers …