Florence - Italy Restaurants

Welcome to Just Amy. Famous for our baked goods, preserves, and orchards, Jan Harmsgat provides an unforgettable dining experience. All overnight guests are treated to a Jan Harmsgat Breakfast, which includes fresh fruit parfait topped with homemade muesli and yogurt, followed by a hot breakfast of their choice, freshly squeezed juice and fresh brewed coffee or tea. Lunch and dinner menu frequently changes as the kitchen utilizes fresh produce grown in its garden. Diners are sure to be pleased with choices such as the rack of lamb, grilled duck breast with an orange and apricot sauce, aged beef fillet, or …

Enjoy Ayama Exclusive Wines paired with our Italian Style Menu ... every day at AYAMA Farm Kitchen from 10 am to 4 pm ... also on weekends and public holidays! Our Kitchen closes at 3 pm. For a group of more than 10 people, a reservation is required by contacting us at the following email [email protected] - calling us 0218698313 or WhatsApp message 0664191714

Collective wine tasting centre on the outskirts of Stellenbosch, close to Cape Town, with inside and outside seating overlooking a spectacular view of the Winelands. Featuring some of the best small scale, boutique local garagiste craft wine producers presented in a fun, authentic and unpretentious setting on a working wine farm and cellar.

Bistro-style dining with street terrace at hotel, for flatbreads, burgers and international dishes.

Somm & Co. Karibib has transitioned to Karibib Wine Craft. Please visit the Karibib Wine Craft page for bookings and more information. Collective wine tasting centre on the outskirts of Stellenbosch, close to Cape Town, with inside and outside seating overlooking a spectacular view of the Winelands. Featuring some of the best small scale, boutique local garagiste craft wine producers presented by passionate sommeliers in a fun, authentic and unpretentious setting on a working wine farm and cellar. Our restaurant & deli serves classic tapas of cheese, olives, charcuterie and artisanal breads as well as chef’s weekly laid back lunch …