Quiet Conversation Restaurants

Nobu, inside the Hard Rock Hotel and Casino, brings the allure of finely crafted Japanese fare to the Nevada desert. Executive Chef Nobu Matsuhisa balances classic Japanese technique with innovative flavor and ingredient combinations to create a satisfying fusion of East and West. This tasty marriage of elements can be seen in dishes like the popular Fresh Yellowtail Sashimi with Jalapeno. Nobu’s inspiring cuisine is enjoyed within a similarly rousing space designed by David Rockwell himself. The hand-laid river rock wall feature is a highlight for guests, and other design elements like room dividers made of bamboo fronds create a …

This restaurant operated by Mimmo Inc. dba Mimmo Ferraro's Restaurant has filed Chapter 7 Bankruptcy and will be closed indefinitely.

Piero’s Italian Cuisine was opened by Freddie Glusman in 1982, and five years later it moved to its current location, which is conveniently located steps away from the Las Vegas Convention Center and walking distance from The Strip. It has been providing classic Italian food from the same menu since it opened. Dishes include Saltimbocca Alla Romana, which is veal and prosciutto with sage and white wine and Agnolotti Freschi alla Crema which is country-fresh pasta stuffed with spinach and served with a cream sauce. The restaurant has six dining rooms decorated with original artwork and huge floral displays on …

Bringing the “inviting feeling of the old neighborhood a little closer to your neighborhood” is the mission of family restaurant Maggiano’s Little Italy. Set inside Vegas’ famous Fashion Show Mall, Maggiano’s is a favorite of visiting shoppers and Las Vegas locals alike with its exuberantly sized portions of zesty Italian favorites. Chefs at Maggiano’s prepare authentic and traditional Italian-American cuisine like Four-Cheese Ravioli, Chicken Pesto Linguini, and Chicken Picatta. Meant for casual social dining, this Italian-American eatery is warm and inviting, a place to celebrate with friends and family.

The Las Vegas Strip plays host to a bundle of diverse Italian restaurants, but d.Vino Italian Food and Wine Bar sets itself apart by offering a casual dining experience in an atmosphere of elegance and sophistication with attentive service that is held a bar above most. With a philosophy intended to generate a one-of-a-kind experience, d.Vino strives to provide guests with dishes that incorporate simple ingredients to create unique flavors that are sure to keep you coming back for more. Featuring an authentic formaggio and salami bar, wood-fired pizzas, classic pasta dishes, hearty entrees and of course, a plentiful selection …

Have you ever wondered what’s on the roof of Mandalay Bay, and why people crowd outside in the summer time? Or have you pondered where all the beautifully dressed ultra chic people emerge from en masse, descending upon the House of Blues? Welcome to the Foundation Room. Originally a ‘members only’ secret, accessible only via a private elevator in Mandalay Bay, the Foundation Room began last summer opening up to the public and is now open every night of the week. Distinguished, with tasteful vintage décor, the food mirrors the appointments inside, combining Asian and Indian influences with European flair …

Serving meat in the traditional "Churrascaria" method perfected by centuries of Brazilian Gauchos, Via Brasil Steakhouse offers diners the chance to experience cuisine in a relaxed yet up-scale atmosphere. Try the Rodizio Dinner, an all-you-can eat affair that offers fourteen different kinds of meat, a gourmet salad bar with over thirty options and ten side dishes for only $44.99. Not in the mood for tantalizing Brazilian barbeque? Go with the Dinner Salad Bar for only $25.99. Cooked on individual rotisseries, each cut of meat is taken off the skewer and cut tableside, ensuring your cut is full of juice and …

Serving as the forefront to an unforgettable dining experience, The Grill at Valentino is the casual counterpart to the fine dining establishment, Valentino. A perfect setting to sample the delightful menu created by the 2004 "Best Chef in the Southwest": Luciano Pellegrini, The Grill is open for lunch, dinner and Sunday Brunch, showcasing a wide range of Italian specialties including their renowned grilled pizzas, bountiful main course salads and hot panini creations. Classic favorites also make an appearance on the menu, satisfying heartier appetites with traditional offerings such as pastas and specialty grilled proteins. Satiate your cravings with the Veal …

R Steak & Seafood is classic Vegas dining in a nutshell. Located at the Riviera, this steakhouse serves traditional American cuisine in an intimate atmosphere nightly. Only open for dinner, R Steak & Seafood offers appetizers like Crab Cakes and Fried Calamari, as well as a selection of soups and salads. Using only the freshest ingredients, the main entrée section of the menu includes steaks and chops in the form of filet mignon, prime rib, rib eye, and porterhouse. Aside from red meat options, R Steak & Seafood offers poultry and seafood entrees, like Frenched Chicken Breast and Chilean Sea …

For those in search of a modern, upscale sushi restaurant that also offers a broad selection of salads and hot Asian fusion specials, Hachi inside the Red Rock Casino Resort & Spa provides quality cuisine with an air of elegance and Japanese flair. Dinner is served every night with seating available at the sushi bar, the full alcohol bar, in the main dining room, and in private dining areas for larger parties. The menu showcases hot and cold appetizers including soups and salads, small plates like the Seasonal Vegetables Tempura, and Hachi Signatures including Baby Back Ribs, Wagyu Beef Gyozas, …

Just minutes east of the Las Vegas Strip, Kelly’s Prime Steak & Seafood offers a classic steakhouse setting where diners can enjoy world class American cuisine. An outpost of the more notorious Long Beach success, Kelly’s now occupies a 12,000 square foot dining space with close proximity to both major convention centers . Open for lunch during the week and dinner every night until midnight, Kelly’s is the perfect place for a romantic date night or a lively gathering of family and friends. The restaurant can accommodate private parties in several different banquet rooms with budget friendly options, which is …

Osi’s Kitchen is a Kosher Mediterranean Restaurant specializing in Family Style and Fine Dining Cuisine. We offer flavorful lunches and mouth-watering dinners made from scratch using the highest quality ingredients available. Spice up your day with delicious Mediterranean cuisine made with lean proteins, fresh vegetables and pita made from scratch. It’s fast and convenient, yet healthier than most other options. We offer dine in, take out, delivery and catering. Stop by for a delicious bite from our amazing new menu and join us in our restaurant revolution as Osi’s Kitchen brings scratch cooking back to the professional kitchen! Osi's Kitchen …

Slater's 50/50 - Las Vegas (Silverado Ranch) is a restaurant located at 467 E Silverado Ranch Blvd, Las Vegas, NV 89183. The restaurant is part of a chain that specializes in burgers and bacon-centric dishes. Slater's 50/50 - Las Vegas (Silverado Ranch) offers an extensive menu that includes a variety of burgers, salads, sandwiches, and sides. The restaurant has a casual and modern ambiance, with indoor and outdoor seating options available. Customers can also enjoy a selection of craft beers and cocktails at the bar. Slater's 50/50 - Las Vegas (Silverado Ranch) is open for lunch and dinner daily and …

Housed in the Steak House at Bally’s Resort and Casio is one of the most opulent buffets Las Vegas has to offer. The décor harkens back to old Vegas, with polished marble floors, a crystal chandelier, striped wallpaper, and white linen-covered tables. Dishes such as lobster, crab legs, caviar, and filet mignon are readily available at the buffet, as are a high end sushi bar, a dessert station featuring gold leafed confections, and a carving station with rack of lamb and prime rib. But these are only the tip of the buffet iceberg. Servers dressed in black tie, formal attire …

THE Steakhouse at Circus Circus offers Midwestern steaks aged for a minimum of 21-days in addition to prime seafood. Located on the casino level, THE Steakhouse is open for dinner nightly with early dining specials from 4:00 p.m. to 6:00 p.m. The wine list consists of a range of options for every budget and there is a full bar able to accommodate almost any drink request. The straightforward menu includes appetizers like Oysters on the Half Shell along with several different salad varieties, and entrees like the Filet Mignon, Porterhouse or Lobster Tail. With red leather booths and rich wood …

Set just one foot inside the Venetian's Pinot Brasserie and you'll feel transported to Paris. But if you're wowed by the adorable, authentic bistro setting, wait until you sample Executive Chef Eric Lhuillier's stunning French-inspired creations. Mouthwatering selections include Seared Sea Scallops with caramelized cippolini onions, vanilla, and watercress; and a Colorado Lamb Steak with parsnip puree and forest mushroom fricassee. Factor in the excellent wine selection and a bustling, casually elegant scene, and you may never want to leave this charming slice of France.

Olives, in the opulent Bellagio Hotel, is yet another hit for celebrity chef Todd English. The menu of Mediterranean cuisine has received many accolades and features influences from not only Italy, but all over the Mediterranean. One taste and there’s no question – Olives is sleek, and their food is consistently true to its roots. Servers are efficient and friendly, and an extensive, ever evolving wine list ensures that even the most exacting wine drinker may find something unique. Olives delightfully offers beautifully prepared, fresh, flavorful dishes, just waiting for the curious diner to revel in.

L’Atelier de Joel Robuchon brings the famed edible artistry of its namesake to a more approachable and playful setting. An energetic open kitchen dominates the red and black-accented space, drawing diners in as active participants in L’Atelier’s lively dinner theatre from the comfort of their sleek counter seating. The restaurant offers a diverse selection of French-influenced tapas and entrees that can be sampled alone as a la carte options or can be experienced in thrilling comparison in tasting menus for a more complete appreciation of this culinary workshop.

Leading the way for authentic French bistro fare, Thomas Keller's Bouchon essentially swept the 2005 Best of Las Vegas Awards and continues to delight. Bouchon came into existence so that Keller and his friends could enjoy their favorite French recipes in a more subdued atmosphere than their world-famous French Laundry restaurant. Stepping into Bouchon is like stepping into the quintessential Lyon bistro. Simple presentation, bold flavor and a superlative wine list make Bouchon a must for the serious foodie.

Morels French Steakhouse & Bistro is a premier destination for a good time and a delicious meal in Las Vegas. Located inside the Palazzo, Morels is able to cater to the preferences of even the most discriminating palate. Though the menu is built upon a traditional steakhouse mentality, a vast array of different dishes are offered to accommodate any diner's fancy. Choose from fresh seafood options, an extensive cheese bar with imported Italian charcuterie, exquisite salads, and variations such as chicken, duck or braised lamb shank. For every dish, there is a wine to match. In fact, boasting a "Best …