Business Dining Restaurants

Honest, creative and playful Mexican food in a vibrant and relaxing atmosphere.

OPENING April 2019! Located in Chelsea, Myrtle Restaurant offers Modern European cooking with an Irish influence, using the finest Irish produce. Opening in March 2019, Myrtle Restaurant presents sophisticated yet informal dishes in a relaxed dining atmosphere. Hailing from Tallaght in Dublin, Head Chef and owner Anna Haugh have been cooking professionally for almost 20 years. Having started cooking at l’Ecrivain with Derry Clarke, Anna has spent the last 14 years in London working for celebrated chefs Philip Howard, Shane Osborne, and Gordon Ramsay. As now Anna’s first solo venture, Myrtle Restaurant puts a strong emphasis on staff potential and …

Meet Modern India at Salaam Namaste Nestled in the heart of London's Bloomsbury only few minutes away from Russell Square tube station, Salaam Namaste is the definition of the modern Indian Restaurant. Serving the finest Indian cuisine & Indian Street food in a sleek, contemporary setting and combining traditional favourites with the new wave of exciting flavours and innovative ideas sweeping out of the sub-continent, this is the apogee of Indian dining. Chef-patron Sabbir Karim, named Chef of the Year in the Asian Curry Awards 2012 & Asian & oriental Innovative Chef Of The Year 2013 held at the prestigious …

A fully vegan roasts in London at The Black Heart every Sunday served from 12-8pm (last booking 7:15pm)! And fully vegan Brunches every Saturday served from 12-5pm (last booking 4pm) Bookings only available via here - If we have walk inns available we will post up on our instagram / Facebook - If you cannot get booked into a time you would like please check later times / try another week. The Black Heart is a heavy music venue based in central Camden, On a Sunday we try to have a more relaxed vibe but please note although we can …

Welcome to Ataritei Ataritei was created to share our love of Japanese food in a warm and welcoming setting. We believe great meals bring people together, whether you are enjoying a quiet dinner for two, celebrating a birthday, or gathering with family and friends. Our menu offers something for everyone — from fresh sushi and sashimi to comforting hot dishes and favourites the whole family can enjoy. Every dish is prepared with care, using quality ingredients and traditional Japanese techniques. At Ataritei, we want you to feel at home. Relax, take your time, and enjoy good food and good company.

Arte e Pasta is Walthamstow favourite neighbourhood restaurant, just a walk away from Walthamstow Village. We serve Italian small plates, house made pasta. seasonal cocktails and selection of Italian quality wines. Our menu changes regularly and seasonally. At Arte e Pasta we offer friendly service and our dedicated team will ensure that you, your family and friends have a pleasant time and enjoy your meal. We take great care to enhance our quality of service and food aiming to ensure that you are fully satisfied.

Located a few minutes walk from Covent Garden. Da Mario is a small Italian family Restaurant in London serving fresh made pasta, desserts and some of the finest Italian wines, with a welcoming ambience and friendly service. Conveniently located for both business and social dining. Ideal for pre & post theatre dining as close to major West End theatres, Royal Opera House and other attractions. Follow our journey on Instagram, Facebook and TripAdvisor.

The Copper Fox is an exclusive wine bar, sushi kitchen and bottle shop. Think low light, vinyl warmth, serious drinks, and absolutely no compromise on flavour.

Welcome to Mithras, where the rich flavours of Turkey and the Mediterranean come together in the heart of Croydon. From freshly grilled meats and seafood to vibrant meze and homemade breads, our menu is crafted to bring you an unforgettable dining experience. Whether you’re joining us for a family meal, a special celebration, or simply to enjoy delicious food with friends, Mithras is the perfect place to relax, share, and savour

Where the fresh delicacies of Italian and Japanese cuisines meet, ITALIKU is a unique treasure in Fitzrovia. Welcome to the home of exquisite and daring gastronomy. ITALIKU’s original fusion menu is carefully crafted by Italian Chef Ivan Simeoli, who spent his early career in Massimo Bottura's Osteria Francescana, prior to his 15 year career in high profile London restaurants. His beautifully presented dishes offer a unique combination of Japanese flavours and techniques. Using only the highest quality ingredients, from the raw bar comes the wild seabass sashimi, beef carpaccio, and akami tuna with caviar. By far the most adventurous are …