Dining Alone Restaurants

Arte e Pasta is Walthamstow favourite neighbourhood restaurant, just a walk away from Walthamstow Village. We serve Italian small plates, house made pasta. seasonal cocktails and selection of Italian quality wines. Our menu changes regularly and seasonally. At Arte e Pasta we offer friendly service and our dedicated team will ensure that you, your family and friends have a pleasant time and enjoy your meal. We take great care to enhance our quality of service and food aiming to ensure that you are fully satisfied.

***WE OPERATE A CASHLESS SERVICE*** For Changes/ Cancellations DM us on instagram Open: Saturday 1:00pm - 9:00pm Sunday 1:00pm - 9:00pm Only Over 18's allowed in venue after 8pm, please have ID Please arrive on time for your booking, as tables will not be held for more than 15 minutes. If you are more than 15 minutes late or your booking is cancelled/ changedwithin less that 48 hours notice it will result in the loss of your deposit.

Located a few minutes walk from Covent Garden. Da Mario is a small Italian family Restaurant in London serving fresh made pasta, desserts and some of the finest Italian wines, with a welcoming ambience and friendly service. Conveniently located for both business and social dining. Ideal for pre & post theatre dining as close to major West End theatres, Royal Opera House and other attractions. Follow our journey on Instagram, Facebook and TripAdvisor.

Where the fresh delicacies of Italian and Japanese cuisines meet, ITALIKU is a unique treasure in Fitzrovia. Welcome to the home of exquisite and daring gastronomy. ITALIKU’s original fusion menu is carefully crafted by Italian Chef Ivan Simeoli, who spent his early career in Massimo Bottura's Osteria Francescana, prior to his 15 year career in high profile London restaurants. His beautifully presented dishes offer a unique combination of Japanese flavours and techniques. Using only the highest quality ingredients, from the raw bar comes the wild seabass sashimi, beef carpaccio, and akami tuna with caviar. By far the most adventurous are …

Stein's Berlin is the exciting city addition to the well loved and family owned group of Stein's German restaurants. Our modern contemporary restaurant with an elegant twist inside of a Grade 2 listed building also features a fantastic terrace overlooking Princes Gardens. We are proudly co-operating with the Goethe-Institut London. Combine a German film, talk, language lesson or a session in the German library with a visit to Stein's Berlin Restaurant. You can find us in the heart of South Kensington near Hyde Park, Royal Albert Hall, Imperial College University, the Natural History, Science and V&A Museums.

OPENING April 2019! Located in Chelsea, Myrtle Restaurant offers Modern European cooking with an Irish influence, using the finest Irish produce. Opening in March 2019, Myrtle Restaurant presents sophisticated yet informal dishes in a relaxed dining atmosphere. Hailing from Tallaght in Dublin, Head Chef and owner Anna Haugh have been cooking professionally for almost 20 years. Having started cooking at l’Ecrivain with Derry Clarke, Anna has spent the last 14 years in London working for celebrated chefs Philip Howard, Shane Osborne, and Gordon Ramsay. As now Anna’s first solo venture, Myrtle Restaurant puts a strong emphasis on staff potential and …

A fully vegan roasts in London at The Black Heart every Sunday! And fully vegan Brunches every Saturday (from July 8th) served from 12-5pm (last booking 4pm) Bookings only available via here - If we have walk inns available we will post up on our instagram / Facebook - If you cannot get booked into a time you would like please check later times / try another week. The Black Heart is a heavy music venue based in central Camden, On a Sunday we try to have a more relaxed vibe but please note although we can have under 18's …

Meet Modern India at Salaam Namaste Nestled in the heart of London's Bloomsbury only few minutes away from Russell Square tube station, Salaam Namaste is the definition of the modern Indian Restaurant. Serving the finest Indian cuisine & Indian Street food in a sleek, contemporary setting and combining traditional favourites with the new wave of exciting flavours and innovative ideas sweeping out of the sub-continent, this is the apogee of Indian dining. Chef-patron Sabbir Karim, named Chef of the Year in the Asian Curry Awards 2012 & Asian & oriental Innovative Chef Of The Year 2013 held at the prestigious …