Martinique Restaurants

AN ODE TO EUROPEAN HERITAGE DOCKLANDS RESTAURANTS Our food speaks a language, one of the age-old traditions, forage from European forests, and cooking methods that have been passed down generations. Our menu doesn’t just fill you up; it tells a story, one plate at a time. While forests dominate much of the world’s landscape, they offer more than just greenery. They provide ingredients full of depth, flavour, and history. We blend these age-old ingredients with modern European techniques to serve you meals that are authentic, delightful, and purely European.

Dining at Sonny’s feels like visiting a dear old friend, you know the one? The one you sit up with till all hours, playing cards and drinking way more red wine with than necessary. We are so very happy to share our table with you. So, come. Share a table with us.