Dinner
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Top 10
Recommended
Editor's Pick
Private Room
Opened in 1995 as the first true Italian/Sardinian cafe, we have served traditional Sardinian foods, but we’ve never stopped innovating and making exciting Sardinian themed dishes. We hope to take you away from today’s hectic lifestyle and offer you the chance to linger over dishes that use the finest and freshest ingredients, imported directly from Italy or locally-sourced suppliers.
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Do you know what's Bangrak? Bangrak is Bangkok's most ancient district, where a mixture of cultures established Thailand's exotic tastes. Bangrak's street-sized portions allow customers to experience many of these dishes in a single sitting. We have picked out most popular dishes from Bangrak to our menu for you!
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Recommended
New
Editor's Pick
Private Room
The owners of Peyote have a simple mission - to bring fresh, exciting and flavourful authentic Mexican cooking to the people of Low Fell and its environs. “We aim to demonstrate that Mexican food, good Mexican food, is not all chili and fajitas; it is fresh and vibrant and as hot as you want it to be - that is why we provide only table sauces made in Mexico! We want people to discover the different flavours of the various Mexican moles, or sauces, and taste the difference with our soft corn tacos.”
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