Rennes Restaurants

Inspired by the architecture and ambiance of the royal courts of India, the Palace at the Ben, located on the bottom floor of the Ben Franklin building, is a study in sophistication. Indian haute cuisine is enhanced by an ornately decorated dining room and a vast selection of cocktails, unique wines and genuine Indian beers. Palace at the Ben invites guests to enjoy unique libations while seated in one of the restaurant's luxurious lounges. The Palace at the Ben uses only the freshest ingredients and the leanest cuts of meat. Authentic dishes like Biryani, Seekh Kabab, Chicken Korma and Lamb …

Bistro on Bridge offers a wide variety of Craft Beer, Wine, Whiskeys, Libations, inventive food menu and energetic atmosphere that embodies the perfect backdrop for casual dining, socializing, business events or any special occasion.

Stella Blu is an inviting destination for locals and newcomers alike. Be it a romantic dinner, a relaxing drink after work, or an evening of live entertainment, this smart and sophisticated West Conshohocken bistro sparkles. Bask in the glow of the exceptional customer service, including valet parking, a welcoming ambiance, and the newly expanded Star Bar. The extensive international menu includes such favorites as Lobster “Mac & Cheese and Wild Mushroom Ravioli. The food is heavenly, the décor is celestial, and the customer is always the star at Stella Blu.

Brandywine Prime infuses tradition and history with a refreshing dose of modernity. The 200-year old Chadds Ford Inn, which houses Brandywine Prime, has been stripped of its outdated and worn down stuffiness and given a chic new personality with sleekly minimalist accents. The menu is anything but antiquated, featuring such dishes as Pan Seared Diver Scallops with Creamy Chorizo Orzo and Coconut Rum Shrimp Tempura to enliven the senses. For palate purists, a hearty selection of prime cuts of beef offer succulently tender indulgences.

Devil's Alley has been a rittenhouse hotspot since it opened. Drawing a high volume lunch crowd Devil's alley also offers a full service comfort food menu and bar featuring local draft beers and most popular liquor brands. The Alley has an open air casual concept bringing the outside indoors with trees in the dining room reaching to the ceiling on the second floor past the plant lined terrace overlooking the downstairs. Overall the Alley is industrial and edgy with pops of red lights wooden benches and plenty of flying pigs.

If eating inexpensive Italian favorites in a family atmosphere is your desire, then Spaghetti Warehouse is a restaurant you might want to consider. Located in Lower North Philadelphia, Spaghetti Warehouse offers a menu full of dishes that remind one of home, like Spaghetti and Meatballs and Baked Penne. This “warehouse,” decorated with antique merchandise signs, is large enough to accommodate the most extended of families. With features such as a full bar for those who want to enjoy a few drinks and a trolley car in which the kids can eat and play conductor, this spot has a little something …

Konak, translates to luxurious mansion, is an experience in Turkish royalty. Guests are pampered and indulged, all while enjoying the very best in sights, sounds, tastes and scents. 18-foot ceilings, skylights, Turkish music, Atay family heirlooms, needlepoint drapes, cast-iron candleholders, hookahs, engraved antiques, embroidered satin pillows and to top it all off, award-winning Turkish cuisine. Voted "Best Mediterranean" in Philadelphia three years running by Fox TV, as well as various other accolades, Konak serves the finest in traditional Mediterranean cuisine. Reminiscent of the extravagant palaces that are located in the heart of Istanbul, Konak restaurant has transformed Philly’s Old City …

Still the flagship of Walnut Street's Restaurant Row, Le Bec-Fin oozes elegance and sophistication, welcoming Philadelphians as well as legions of visitors from around the globe. Crystal chandeliers suspended from 20-foot high ceilings shed grace upon an urbane space framed in muted beige, micro-suede walls. Elegance reigns. Black-garbed servers proud to carry on a cultivated, renowned tradition are attentive and ubiquitous. Cuisine at Le Bec-Fin remains the touchstone for gauging the city's culinary vibrancy. Peppering an exquisite, classic French menu are the Chef's latest creations each underscoring his gastronomic savvy as well as the eatery's global pantry.

Ultra hip Patou is truly a place to see and be seen. Located on Market Street amidst Old City’s most popular restaurants, Patou stands out for serving gourmet French food with chic style. Acclaimed Head Chef and owner Patrice Rames (creator of the successful Bistro St. Tropez) styles his fare after his hometown in the French Riviera and serves it in an atmosphere that exudes trend and style. French food that lacks pretentiousness while thriving in flavor, an extensive list of fine French wines and fruity cocktails, complete with innovative interior design and attentive service, Patou has given Rames—and Philadelphia—another …

This venue is no longer open.

This venue is no longer open.