Romantic Dining Restaurants

A bar and restaurant serving modern, playful Japanese-inspired cuisine. Home to one of Singapore's best happy hours and the country's longest-running daily oyster happy hour. We have limited seats for reservations and save most seats for walk-in customers. If a time slot is not available, we encourage you to join us as walk-in. Thank you!

Shinsora, a Japanese omakase sushi concept, translates the centuries-old Japanese craft of Edomae sushi. Helmed by award-winning sushi chef-owner Sky Tai Koon Siang, Shinsora offers guests an intimate dining experience showcasing the skilled talents Chef Sky has honed over decades.

Genzo げんぞう, a hole-in-the-wall restaurant serving modern Japanese cuisines and exclusive Omakase by the pool. Imagine being served a plate of edible art. A masterpiece made to exude the best of Japan with every bite. Perfection aside, there is an apparent taste of devotion and warmth that would swaddle any soul into a haven of rest. Fleeting as it may seem, this dream-like experience will always be here for you anytime you come visit.

Located at 3 Townshend Road, Singapore 207601, our venue embodies a culinary haven in the heart of the city. Nestled in a vibrant neighborhood, our restaurant offers a fusion of gastronomic delights amidst an inviting ambiance. For Public Transportation, Savour Eat is located in the middle of 3 MRT Station. Jalan Besar MRT, Farrer Park MRT and Lavender MRT. From any of these 3 station is approximate a 7min walk. In term of Driving, the Major Roads include Jalan Besar Road, Kitchener Road as well as Syed Alwi Road. Closer Landmark is 50 meters from Jalan Besar Plaza and Opposite …

Indulge yourself in casual contemporary dining bliss at our Cedele All-Day Dining restaurant, offering friendly table service that complements our delicious Insta-worthy whole-day breakfast, lunch, hi-tea and dinner menus. Relish in the relaxing atmosphere and appetising ambience, and you’ll quickly find yourself spoilt for choice!

Capture Red Sparrow’s traditional Vietnamese cuisine using special marinades that combine complex flavours with contrasting textures. A striking blend of imported spices and aromatic herbs with homemade broth that is simmered for hours and made fresh daily for an authentic mouth-watering experience. Feeling famished for Chicken or Beef Pho, Bahn Mi, grilled BBQ or collagen Hot Pots served piping hot accompanied with Vietnamese wine, herbal tea or the exquisite ground dark roast Vietnamese-grown coffee? Look no further to experience a taste of Vietnam without having to leave home right in the heart of Dempsey, only at Red Sparrow.

Established Since August 2007 as one of the city's foremost food and drink establishment at its Holland Village Location, The 60-seater has once again redefined the dessert experience by pushing the boundaries between sweet and savoury with progressive, carefully researched offerings that are as delectable as they are beautiful. **About JANICE WONG: Singaporean born, Janice Wong has learned from some of the World's best Chefs, including US Luminaries Thomas Keller and Grant Achatz, Virtuoso Spanish Chocolatier Oriol Balaguer and Prodigious French Pastry Chef Pierre Hermé. She has been named ASIA’S BEST PASTRY CHEF; For the second year running by the …

Tanuki Raw is a modern fusion Japanese restaurant and bar. We feature Singapore's best donburi bowls and also have the country's best happy hour. Join us for lunch in the central business district or unwind with a glass or two in the evening. We have indoor seating and an al fresco balcony overlooking the pedestrian stretch of Nankin Row.