As part of their monthly “Behind the Label” series, Toast Enoteca & Cucina is putting together an evening of disguised delight: each guest will receive a Venetian-style masquerade mask, which he or she will wear throughout the event. A wine connoisseur will be on hand pairing four specially chosen wines with four of Chef Martin Gonzalez’ autumn-inspired appetizers for participants to sip and savor as they mingle. Play the part in true masquerade fashion and slip into a sleek, sophisticated, and only slightly naughty alter ego as you pass glances with strangers as you sample Toast’s fine wine and cuisine.
Toast Enoteca & Cucina’s Halloween Wine Masquerade will take place on October 26th, from 6:30pm-8:00pm. Reservations are required for this event and admission is $30 per person (excluding tax). Keep the mystery alive a little longer and stay for dinner—you’ll receive 10% off your dinner bill if you attend the Masquerade. Toast understands that costumed and mild-manor-reporter-disguised guests alike would rather not fight for or pay for parking downtown, so now your parking is on the house! Simply pull into the Diamond View Tower underground parking lot and keep your parking ticket with you. Once you are upstairs, your Toast server will validate your ticket when you spend $20 during lunch or $50 during dinner.
Halloween night may be designated for passing out candy and gushing over adorable toddler Draculas, but October 26th is reserved for us adults… I don’t know about you, but I’ll take my costumed crusades with fine wine and tasty treats!
© Restaurant Agent Inc.