Brunch

Situated on scenic Anchor Bay, the Pink House is the perfect place to enjoy a European brunch with tea and fresh scones and wake up to beautiful sunrise views in the Airbnb suite, located on the upper level of the Tea Room. Our Tea Rooms have become a favorite for anyone that enjoys a conversation over traditional tea and scrumptious scones while being surrounded by art and decorations filled with history, love, and memories. Along with our famous scones, we are known for our fresh lunch selections offered daily, including a hearty chicken salad, gluten-free vegetable frittata, and many varieties …

Thanks for visiting our website for your party reservation. Before you book the room, please read carefully the followings: 1, We charge 40% of the full price as down-payment to secure your reservation, and it is non-refundable; 2, You have to pay the remaining balance(60% of the full price)to enter the room when you come to our store; 3,Every reservation only and automatically has 3 hours. 4,More detailed informations about the prices and our rules are posted before your online payment(highlighted in the middle of page); 5,Please call us anytime before booking the room, if you have any question about …

No longer an Inn, Michigan's Holly Hotel is a nationally-known American restaurant, listed on the United States Register of Historic Places.. The essence of award-winning regional and classical cuisine, late Queen Anne Victorian architecture, and a loyal following since 1891.

Aut Bar is the only full-time LGBTQ+ bar and restaurant in all of Washtenaw County. Opened in 1996 we are proud to welcome all members of the LGBTQ+ community, their friends, family, and supporters! Join us at brunch for bottomless mimosas, on Saturdays for Club Night, Thursdays for Trivia with Terry, Tuesdays for Tacos, or any time! Monday: Closed Tuesday-Friday: 4-2am Saturdays: 10am - 2 am (Brunch 10am-3pm) Sundays: 10am - 11:30pm (Brunch 10am-3pm)

Located in Downtown Detroit, Urban Cellars, in partnership with Top of the Pontch, is a modern American restaurant that utilizes a mixture of imported and fresh local offerings in an upscale setting.