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Our philosophy has always been to use the best local ingredients to showcase what the region has to offer. Port 53 is a true harbor of local food, boutique wines, top-shelf spirits, and craft beers. Chef-owner Adam Mitchell, with help from his dedicated team, has worked hard to create a restaurant that appeals to everyone with a fantastic range of food and beverages and positioned in a great location. Adam’s aim was to create a restaurant that he and his family would enjoy dining at themselves, and he has achieved that in spades. Adam trained in classical French Cuisine whilst …
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Mollie's Bar and Diner is serving parmas, burgers, pizzas, fish & chips. Mollie’s is named after Chris’ (Owner) Mum and our philosophy is simple – All food is prepared fresh and is served with the same love and attention Mollie served food to her eight sons and seven daughters. Mollie’s is a very relaxed, canteen style bar and dining experience. With lots of chat in the main dining room with silent movies playing on the big screen accompanied by warm service coming with a touch of “sass”. Mollies has a unique sun sprayed or heated outdoor roof terrace, incorporating a …
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Welcome to Omari Bendigo, your haven amidst the idyllic Bendigo Botanic Gardens. This exquisite gem is where nature’s tranquility meets the vibrant energy of city life, crafting an extraordinary setting that enchants every visitor.
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After travelling through Central Mexico and the Yucatan, we wanted to bring some of the fresh flavours we tasted on the street back home.
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Experience the Essence of Greece: Where Tradition Meets Innovation at Melissa Cafe, the Heart of Oakleigh’s Culinary Scene.
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Made in South, aka MIS, established here in Melbourne is Australia’s first ever Panuozzo bar. It’s brought to you by two good friends: Antonio and Luca. Both originally from south Italy, they met here on Chapel Street just over eight years ago. They had the brilliant idea to get together and create a place which not only serves great Southern Italian food, but also embraces Chapel Street’s night life by offering a great selection of drinks and cocktails and regularly hosting DJs. The whole team at MIS creates a fun and unforgettable experience with positive vibes. The specialty dish, the …
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We are an Italian/Modern Australian Seafood restaurant with a wide choice of vegetarian meals along with vegan options, we are a cocktail and wine Bar, we stock non alcoholic spirits, wine and beer for non drinkers.
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Looking for a fun and colorful night out? LadyBoy is it. Bringing a bit of playfulness and frivolity to Bridge Road, this modern Thai restaurant is the place to be for a fun night out and a delicious feed. The menu features a bunch of creative cocktails like the Phuket Bucket & Lychee Long Time. Adorned with colorful paper lanterns and parasols on the roof this is a fun fantasy land which sets the tone for a good night ahead. Inside the main dining room, the playfulness continues with color, graffiti wall art and neon signs scattered throughout - all …
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Welcome to garden of aeon…our new outdoor dining pop up collab with Woodpizza 555. Come and join us for amazing food, cocktails, wine and beer in our new outdoor drinks & dining space. Our converted car park space is suitable for small and large group bookings. Relaxing space, suitable for families and pet-friendly. This area is non-smoking.
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The Rising Sun Richmond has a traditional Australian style. Accompanied with a lovely restaurant, events, functions, covered rooftop beer garden, a large TAB for gambling, bottle shop until 1:00 AM and meals available seven days in Richmond Melbourne from 11:30 AM – 9:00 PM. The Rising Sun Richmond was established in the mid 1800’s. Having celebrated the 150th year as a licensed hotel last year. Similarly, celebrating 20 years as our home since the hotel was purchased in 2000. With a new 20 year lease recently signed, this pub and the Riser community family aren’t going anywhere.
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Miznon is using fresh and seasonally inspired ingredients to create a new kind of Mediterranean street food.
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The spiritual home of many of Melbourne’s poets, musicians, and live performers, Open Studio is a Northcote bar, creperie, and live music venue. Tap beer, craft beers, cocktails, coffee, and delicious sweet and savoury crepe meals are now being served! Thursday to Saturday 5 pm -11 pm and Sunday Hair of the Dog Brunches. Currently, there is no live music at the venue with the COVID-19 restrictions. We hope to bring live acts for dining as we re-open and re-invent our bar and restaurant.
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Offering Korean and Filipino cuisines in one cool place or anywhere! Uniquely offering you not just the variety of sumptuous, bang for your buck food but also the equipment you will need so you and your families, friends can enjoy simple hangouts or big celebrations whenever, wherever.
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Established in the heart of Collingwood, Victoria, PUBCHA provides a unique atmosphere with Korean-style street food, meals and drinks.
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Serving specialty coffee and a contemporary brunch menu seven days a week, in a beautiful bespoke art inspired space nestled on the Yarra river not far from the South Wharf food precinct. Our signature dish for brunch is our chorizo and hash brown benedict, but equally as inviting are many of our other options including Soft Shell Crab tacos, Smashed Avocado with charred corn salad and more. We also have some great quick takeaway options such as our superfood salad, our sweet chilli chicken wrap and our Reuben sando.
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