Mexican Restaurants

With all of the delicious Mexican food restaurants in the Mission, it can be daunting trying to choose where to dine. However, if generous portions, powerful margaritas, tasty dishes, and a friendly staff are what you crave, look no further than Puerto Alegre. One of San Francisco's most popular and acclaimed Mexican eateries, Puerto Alegre offers a menu chock-full of delicious food; from the entrees, to the appetizers, right down to the complimentary chips and salsa. Diners will find a selection of popular dishes including enchiladas, chimichangas, nachos, and much, much more. While the restaurant is more than suitable for …

Amidst the growing fast food “burrito culture” of Californian Mexican food, Mamacita champions the ideals of traditional Mexican cuisine. The menu emphasizes fresh, seasonal ingredients, handmade preparation, and the love and care found in a home-cooked meal, creating a cuisine that has the refinement of haute cuisine and all the satisfaction of comfort food. Adobe walls, terracotta tiles, and thatch accents combine with starburst lanterns and twinkling lights to evoke the feeling of a magical realist hacienda from the pages of a Gabriel Garcia Marquez novel. A pomegranate margarita, handmade tortillas, and an ambience that is both invitingly familial and …

Take a holiday in Jalisco, Mexico – the birthplace of tequila – without so much as having to pack a hat. Tres Agaves Mexican Kitchen and Tequila Lounge serves regional, rustic cuisine that relies on authentic ingredients and techniques to create dishes true in presentation and flavor. Just as vital as the fine cuisine is Tres Agave’s commitment to fine tequila. As the restaurant’s name implies, the three types of 100% Blue Agave Tequila (Blanco, Reposado, and Anejo) are the true stars of this production. Tequila tastings are held to educate patrons about the true nature of tequila: the biggest …

Sozai Restaurant and Sake Lounge is an authentic Japanese Izakaya, or alehouse. Opened in 2007, Sozai is a unique place to enjoy drinks while sharing traditional Japanese tapas with friends. Diners share small yet deliciously prepared dishes while sipping handcrafted sake. Partners Gil Payne and Mira Takahashi, have achieved a chic, modern lounge atmosphere while remaining true to traditional Japanese minimalism. The open kitchen and friendly service create a warm and inviting dining experience without sacrificing style. With the assistance of Master Sake Sommelier Beau Timken, Sozai boasts an extensive sake menu that has been carefully selected and attentively paired …

In the heart of Berkeley you will find Comal, an authentic Mexican restaurant, and at the heart of Comal you can find Executive Chef Matt Gandin. He brings a modern twist to southern Oaxacan food and is inspired by neighboring coastal states as well. This is evident on the menu with Local Halibut Ceviche, Wood-Grilled Fresh White Shrimp, House-made Chicharones and Compressed Watermelon and Padron Peppers. There are traditional Quesadillas, Enchiladas, Tamales and Tacos, but also “Platos Fuertes”. These are large plates for two to three people like a Whole Spit-Roasted Fulton Valley Chicken. A wide variety of Mexican craft …

Los Hermano's is a great hole-in-the-wall Mexican food joint where diners can scarf down tasty fast food Mexican entrees. Los Hermano's offers large potions that can overcome any guest's hunger. Entrees like Carne Asada Burrito and Enchiliadas with red or green sauce grace their presents on Los Hermano's menu. Top off any entree with their homemade hot sauce, adding another complex flavor that's accompanied by an internal heat speak that is truly worth trying.

Since 1979, Executive Chef Annie Somerville has offered inspired vegetarian cuisine to a wide array of devoted fans from her kitchen in a converted warehouse in the Fort Mason Center. In a casual, elegant dining room with views extending as far as the Golden Gate bridge, diners savor dishes with influences and ingredients from Europe all the way to Asia and Africa. With a large portion of its produce coming from partner Green Gulch Farm, Greens demonstrates a commitment to sustainably grown, local products at comparatively reasonable prices. Diners can also stop in for a quick, low cost bite from …

Located in the Mission District, El Toro Taqueria offers patrons authentic Mexican-style cuisine that will not only tickle your taste bud but fill your stomach with enormous entrees. El Toro's heavy handed kitchen generously packs each entree with grilled beef, chicken, or pork. Guests are free to utilize the salsa bar to furthermore customize their dish. El Toro's Happy Hour offer guests great deals when the wallet is light on the cash.

Pasilla Mexican Grill serves delicious Mexican cuisine in the Financial District. The menu is composed of many Mexican-inspired entrees like Cubano sandwiches and Spicy Chicken Salad. Guests can also order grande sized burritos with a choice of proteins. Utilize Pasilla's unlimited salsa bar, offering treats like hot carrots and fresh salsa fresca. Pasilla Mexican Grill creates a experience where guest can indulge in tasty Mexican entrees that will surely fill your belly.

Taqueria La Cumbre in the Mission District of San Francisco claims to be the birthplace of the now ubiquitous Super Burrito. Whether or not Taqueria La Cumbre is responsible for the legendary Mission style Super Burrito, the rest of the menu has diners returning to sample their varied offerings. Dishes such as the pollo asada plate, multiple types of quesadillas, hot caldos, and tacos give plenty of options to hungry patrons. The quality, flavor, and texture of the house carne asada is raved about. The habanero sauce, only available on Friday and Saturday, steps up the flavor profile of those …

Open late every night of the week, Taqueria Zorro in North Beach has been serving up fast Mexican fare for a decade. Offering guests a choice of black, whole, and refried beans, four kinds of salsa at the salsa bar, as well as 10 kinds of meat including spicy chicken, marinated chicken, roast pork, char-broiled pork, beef, and fish, Taqueria Zorro has something for nearly everyone. Taqueria Zorro is one of the few places in San Francisco that serves California burritos. This Southern California staple is essentially a carne asada burrito with French fries. The next time it is late, …

Tacolicious is admittedly not a traditional San Francisco taqueria. While incorporating Mexican ingredients into every one of the restaurants offerings, Tacolicious sees itself as a San Francisco restaurant first and foremost. The menu incorporates seven different tacos, seasonal salads, a Tombo tuna tostada, as well as a slew of appetizers, and even a brunch menu for the weekend. House-made agua frescas pair well for those looking for something free of alcohol, but if libations are on the mind, freshly-squeezed margaritas, an extensive Mexican beer list including bottles and tap, wine, as well as a selection of over 100 tequilas, including …

While it may not look like much from the outside, the SoMa location of Taqueria Can-Cun is a prime example of not judging a book by its cover. This local favorite offers some of the best fast Mexican food in The City. Voted Best Taqueria and Best Burrito 10 years in a row by the readers of the San Francisco Bay Guardian, Taqueria Can-Cun has made its reputation with wonderfully seasoned carne asada, and tasty carnitas. Tacos arrive with thick slices of avocado, and every order is accompanied by an order of chips and salsa. When in search of some …

Priding itself on authenticity and family recipes, Colibri Mexican Bistro brings the food and flavors from Central Mexico to Downtown San Francisco. Just blocks from Union Square, this quaint establishment is filled with colors adorning the walls and warm woods surrounding the booths. Colibri specializes in “tapas” or small plates with big flavor like fresh guacamole made tableside; Queso Fundido (cheese fondue) and Tacos de Pescado (fish) just to name a few. It also has larger plates like Mole Poblano, Chamorro de Cordero (marinated lamb shank) and Carnitas (slow roasted pork) for those looking for more of a substantial fill. …

For an authentic taste of gourmet Latin street food, don’t let an opportunity to sample Mexico DF’s cuisine slip you by. Located near Embarcadero Plaza, this restaurant brings delicious traditional Mexican food to a refined setting. Forget having to wait in line at a taco stand when you could be in and elegant dining room with crisp white linens and the freshest epicurean ingredients. Once there, you can experience time-honored dishes with a chic twist such as the Duck Flautas with crema, cotija, cabbage, and salsa roja. Offering happy hours every weekday and original handmade margaritas, Mexico DF is a …