Celebrate the arrival of blossoming flowers and the end of the rainy season with your loved ones this Easter Sunday by dining out at one of Portland’s many fine dining establishments. Be sure to make reservations to ensure that you are able to enjoy family, friends, and festivities stress-free.
Located in the upscale Heathman Hotel, the Heathman Restaurant & Bar offers fresh, local ingredients to create French inspired cuisine that changes with the seasons. This Easter Heathman will be offering six seatings for the Grand Buffet, the first at 9:30am and the last at 2:00pm. Award-winning Chef Philippe Boulot has also crafted a special menu just for the dining room, which can be found HERE.
Looking for a more traditional, intimate evening this Easter? Join Executive Chef John Eisenhart and Pazzo Ristorante for a festive menu created just for the occasion, combining the flavors of the Pacific Northwest with Italian specialties. Click HERE to see the menu.
Check out Portland City Grill on the 30th floor of the US Bank building, boasting spectacular views of the entire city. They will be hosting a Champagne Bruch this April 24th that is both adult- and kid-friendly and features a variety of spring-inspired dishes. See what is on the menu HERE.
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