Italian Restaurants

Are you ready for a venue wherein classic meets contemporary? If so, check out Philadelphia’s Table 31, a new restaurant by chef and restaurateur Chris Scarduzio. Table 31 boasts quite the inventive Italian-inspired menu as Chef Scarduzio pays homage to his rich heritage with playful spins on traditional steak, seafood, and pasta dishes. This modern venue is located inside Philadelphia’s Comcast Center on JFK Boulevard and contains a bar, lounge, main dining room, outdoor seating, and private dining. With an intimate ambiance and trendy décor, Table 31 provides a new age Italian kitchen experience for its patrons and has fast …

Awarded Philadelphia Magazine’s “Best of Philly” in 2008, owners Louis Sarcrone Jr. and Anothony Bucci have had a huge success since their opening in 1997. The deli is located just 50 feet from the bakery where all of the award winning bread is made. Campo’s Deli has a variety of daily specials and soups you can choose from. They are well known for their “Hoagies” filled with top Italian meats in their signature fresh baked bread. They are located on South 9th Street with comfortable indoor seating. If you’re looking for a great casual home style sandwich, come to Sarcone’s.

Positano Coast, an Aldo Lamberti restaurant, was created to reflect the ambiance, energy and traditions of the Amalfi coast and it has done just that. With a modern twist on classic Italian dishes, Chef Pippo Lamberti brings a quiet sophistication to Philly’s Old City District. Positano Coast has a sleek and progressive open-air design with a cobalt blue floor, dramatically white walls and floor-to ceiling windows. The restaurant is located on the 2nd floor and offers two patios and a terrace for al fresco dining. Positano Coast’s Sopra Lounge is a comfortable and stylish place to enjoy a tasty concoction …

Stella Blu is an inviting destination for locals and newcomers alike. Be it a romantic dinner, a relaxing drink after work, or an evening of live entertainment, this smart and sophisticated West Conshohocken bistro sparkles. Bask in the glow of the exceptional customer service, including valet parking, a welcoming ambiance, and the newly expanded Star Bar. The extensive international menu includes such favorites as Lobster “Mac & Cheese and Wild Mushroom Ravioli. The food is heavenly, the décor is celestial, and the customer is always the star at Stella Blu.

Step back in time and savor a slice of history while dining on Dante & Luigi’s “Old World” Italian fare. Established in 1899, this gem of the Italian Market District was the first stop for many of Philadelphia’s Italian immigrants. Today it draws a new crowd of guests who make it their own first stop for fresh and authentic Italian cuisine. Sepia-tinted stills of another age grace the walls as sun washes in to bring new life to this classic eatery. Patrons recommend favorites like the Gnocchi Romano, the Osso Buco, and the Seafood Cioppino. Come and taste what the …

Located in an 18th Century granary, Bistro Romano is an Italian style saloon serving up regional Italian cuisine in a quaint, home style manner. This historic building it’s placed in gives this cozy restaurant a warm, friendly, and romantic vibe, and when paired with their traditional Italian dishes and a selection from their wine menu, you’ll feel right at home. The romantic setting keeps patrons coming back for more. On the weekends, Bistro Romano hosts Mystery Theater, which includes a four course dinner along an exciting performance. Ideal for date night, Bistro Romano is a restaurant that can assist you …

Delinquent account! This restaurant has an unpaid balance for our services. Unfortunately, it has been our experience that account delinquency is the result of an establishment’s financial difficulties, which also commonly translate into a deterioration in service and food quality. As we have not been given the opportunity to assess the status of this restaurant, we cannot in good faith recommend it to our customers. While we can’t currently endorse this venue, we are happy to suggest a number of other high quality restaurants to meet all your dining needs. Thank you for your understanding.

While a chic center city crowd travels the Avenue of the Arts, diners at Varalli sit back and take in the view. While looking out ceiling-to-floor windows at the corner of Broad & Locust, diners can sample head chef William Carroll's selection of seafood classics fused with flecks of Northern Italy and the Mediterranean. The menu and the restaurant’s playful decor boast a knack for seafood, but that doesn’t mean those not so keen on sea fare should shy away - meats, pastas, salads and fresh vegetables are sure to dazzle carnivores and vegetarians alike. Add an accessible wine list …

The building that houses Davio’s Northern Italian Steakhouse was originally Philadelphia's historic Provident Bank building. Today, the building keeps its remarkable architecture, boasting dramatic arched windows that draw in natural lighting, sweeping ceilings and gleaming, polished wood. This Rittenhouse Square locale gives Davio's the ideal setting to serve up a menu that blends prime cuts of Brandt beef with classic pasta and seafood dishes of Northern Italy. All of this is complemented by an award winning wine list and superior service, making Davio’s one of Philadelphia’s premier places to enjoy steak and so much more.

Modern, stylish, delicious. Penne Restaurant and Wine Bar serves up the finest regional Italian cuisine with the elegance and flair of modern culinary trends. Executive chef Eileen Watkin handcrafts unique and innovative creations daily in a setting that's warm and whimsical. The colorful interior creates a mood and setting that is fresh and upbeat, and when paired with one of their regional Italian wines from their extensive bar menu, guests can relax with ease and enjoy the simple pleasures of Italian cuisine. Located inside the Hilton Inn, Penne Restaurant and Wine Bar is a trip worth making.

This New York import was the tenth Palm to open nationwide and has since become a popular destination for diners including local celebrities. Located in the ornamented Bellevue Hotel building, the chic dining room walls are filled with portraits of local and national personalities. The menu consists of their infamous cheesecake, prime beef, jumbo lobsters, and authentic Italian entrees. At a restaurant that treats all guests like family, the Palm thrives on providing excellent meals at exceptional standards. Using traditional ingredients and simple recipes, this restaurant avoids culinary fads to bring its patrons an honest and satisfying dining experience.

As a revered source for some of Philadelphia’s finest Italian fare, Vetri has made a name for itself by serving up adventurous cuisine in a uniquely welcoming environment. Impeccable hospitality and well-crafted dishes combine to create an all-encompassing dining experience that ranges from rustic Italian cooking to cutting edge cuisine, and defies simple categorization. With a strong emphasis on superb wine and quality ingredients, the restaurant stands as a testament to the success of its kitchen creativity. In so many ways, from atmosphere to appetizers, Executive Chef Marc Vetri raises the level of dining to an art form.

If you’ve ever been to South Philly's predominately Italian neighborhood, you may know the charming feeling that emanates from a place immersed in such culture and authenticity. Maggiano’s Little Italy, located in Center City, recreates the enchantment of an Italian neighborhood to a tee, with a menu chock-full of hearty Italian dishes that are served in bountiful portions, an extensive wine and drink list, and friendly service from a staff straight from the motherland. Combine all of this with Old Blue Eyes and other rat-pack era musicians supplying the soundtrack, and you are guaranteed to leave floating on a cloud …

The key to The Saloon’s longevity over 40 years has been its unbeatable Italian cooking and the comprehensive service it devotes to every meal. Whether it’s an oversized celebration or an intimate table for two, The Saloon creates a distinctly customized dining experience for every patron and, as a result, has earned a loyal following that draws visitors from around the region. The menu is chock full of Italian classics while the kitchen creates sumptuous daily specials that will entice every palate. Old World charm and exacting standards combine to make The Saloon a sought after destination for hearty Italian …

Taking the heart of Italy into their food, Tre Scalini features numerous fish and other antipasta dinners to entice their patrons. Easily located by the green overhangs that contrast the red brick wall, Tre Scalini brings Italy home to Philadelphia. Chef Franca DiRenzo creates everything from scratch in the back of her kitchen where she is constantly busy. Patrons can enjoy a relaxed atmosphere with a wide variety of menu items, from pasta dishes to more American ideals with Italian flavors added. The staff are very personable and try to treat you as if you were a guest in their …

Roberto Café, an Italian Trattoria in the Graduate Hospital area, provides a variety of seafood and Italian classics in a comfortable, intimate atmosphere. Joining the mix of restaurants and bars along South Street, this cozy BYO offers elegant dining suitable for business trip meals, small groups, and romantic diners alike. The attentive staff, delicious food, and small, homey dining room make for a very pleasant dining experience. Italian food lovers will be pleased to find modern and creative touches added to their traditional favorite dishes, including sautéed chicken, pasta, and crabmeat.

Tucked beneath the crimson awnings along Manayunk’s Main Street sits the quaint Il Tartufo. Chef and Owner Alberto Delbello’s menu offers elegant and reasonably priced Italian dishes, in a relaxing, casual setting. Fresh ingredients fill the menu, such as homemade mozzarella and daily seafood and salad specials. Classic pasta dishes, such as Gnocchi Pomodoro and Linguine alle Vongole, are also available as half-orders as an appetizer and side dish. Save room for dessert: Il Tartufo boasts mouthwatering classics such as tiramisu and amaretto cheesecake. This establishment accepts cash only.

With a corner spot in a high-end neighborhood, this bistro's art-free decor allows patrons to focus on the food. Amidst big windows and white walls--one with a row of shelves holding glass vases of monochromatic flowers, loyal neighborhood residents dine on appetizers like homemade ravioli stuffed with potato and pecorino with fried sage. Entrees include fig-and-walnut-stuffed quail, bouillabaisse like shellfish stew and ruby-red herby lamb chops. At Melograno, simplicity is key. Enjoy Italian inspired dishes at this quaint eater, popular for intimate dinners and romantic get-togethers.

Tucked away on a not-so-traveled North Broad Street block lies Osteria, a glowing creation by the renowned Philadelphia Chef Marc Vetri. Service fit for kings and an ambience that spares not an ounce of luxury only begin to describe this experience. Dishes are rooted in the rolling hills of Tuscany, and guests may select from a non-traditional array of homemade Italian items, from crispy pizzas and pastas to meat and poultry dishes. An open kitchen greets patrons as they arrive while a full bar lined with a collection of wine corks beckons in the rear. Portions are small, but bursting …

From the butter yellow walls to the bustling energy of its open kitchen, Mercato embraces diners with an uncommon warmth rarely found in restaurants of this size. Generous portions abound while menu items are a refreshingly eclectic marriage between new American cuisine and creative Italian fare. Executive Chef, Mackenzie Hilton succeeds at combining seasonal ingredients with innovative techniques to create a distinctively unconventional meal for adventurous diners. This BYOB is a standout favorite among Philadelphia's discerning residents and, for those without reservations, even weeknights promise a considerable but worthwhile wait.