Seafood Restaurants

Guardino's creates fresh seafood dishes that locals and tourist flock to. Guardino's open market stand serves tasty seafood creations in San Francisco's famous Fisherman's Wharf. Guest can indulge on their tasty entrees like their creamy and chunky Clam Chowder in a fresh sourdough bowl or fresh steamed crab legs that are caught fresh each morning. Diners can relax in the outdoor seating area while devouring Guardino's Crab Sandwich or any other fresh seafood dish Guardino's offers.

For decades, Chef Gigi Fiorucci has created many fine restaurants in San Francisco, including Maye's Oyster House and Montclair restaurant. After many years as a successful restauranteur and seafood master, Chef Fiorucci is dedicating most of his time and effort to making a success of his final restaurant: Sotto Mare. Located on Green Street in North Beach, this intimate and homey restaurant serves some of the tastiest oysters and seafood in the neighborhood, and does so with a zesty Italian flair. While Chef Fiorucci has a skilled mastery of Italian cuisine, the heart of this eatery is the fresh, high …

The bright red façade of Sally’s Famous Fishwich stands out like a beacon amongst the throngs of tourists that flock to San Francisco’s Fisherman’s Warf. Open for lunch and dinner, Sally’s Famous Fishwich, serves up their gigantic signature “fishwich” served on a soft roll and topped with house cole slaw. Also offered is the poultry alternative for the seafood sensitive, the “chickenwich”. Made with olive oil instead of mayonnaise, the house cole slaw is the perfect side to an order of fish (or chicken or shrimp) & chips. Sally’s Famous Fishwich has a basic menu, which is centered on three …

Fresca on Fillmore Street is innovating Peruvian cuisine as we speak. They aim to offer a traditional rendition of Peruvian gourmet cuisine with an innovating gastronomic approach. Their dishes still give offer a Peruvian tasting experience, however head chefs and couple Julio and Zoila Calvo-Perez infuse Asian and Californian flavors as well. Fresca’s sheik inner design will allow guest to eat in a beautiful atmosphere. Their granite top bar/eating area complements their rustic colored walls and scheme. Fresca pushes the boundaries on Peruvian cuisine and allows guests to see traditional Peruvian dishes with new flavor combinations and textures.

Located just off of Fisherman’s Warf, the Crab Station is a great place for fresh crab if you are looking to avoid most, but not all, of the throngs of tourists inherent to the general area. There are plenty of choices on the menu when it comes to seafood like the ideal choice of those visiting Fisherman’s Warf-the classic Clam Chowder served in a sourdough bowl is available. There is also Fried Calamari, Fish & Chips, and Shrimp Cocktail should you choose. But let’s face it; the place is called the Crab Station for a reason. Live Dungeness crabs are …

Come take in a bit of history at PIER 39’s Fog Harbor Fish House. Surrounded by historic landmarks like Alcatraz, the Golden Gate Bridge, and the Bay Bridge, Fog Harbor Fish House is a waterfront restaurant that serves a wide variety of seafood cuisine from their award-winning Clam Chowder to the Garlic Roasted Whole Dungeness Crab. Voted Best Scenic View in San Francisco, diners are able to soak in the romantic sights of the San Francisco harbor while watching the restaurant’s chefs prepare their freshly caught fish and bake classic sourdough bread daily.

Over a half a century ago, Swiss Louis Restaurant opened up its doors in San Francisco on Broadway Street. After 42 years of being established, it moved to Pier 39, bringing visitors a taste of Italy and continuing its Italian tradition at a new location. Serving the finest Italian dishes that include the freshest catches of the day like their Spaghetti con Gamberi, sautéed prawns in a light tomato sauce, and their house specialty Cioppino, a seafood medley stew top with a light cioppino sauce, they mastered the art of Italian seafood cuisine. Swiss Louis Restaurant provides diners with a …

Located at the front of Pier 39, Chowder’s offers seafood cuisine for the fraction of the cost without skipping out on the quality. Made fresh all day, Chowder offers a wide variety of seafood entrees like Fish and Chips, deep fried to perfection and White or Red Clam Chowder with fresh celery, onions, potatoes and crispy bacon. So the next time you stop by Pier 39, look out for Scoop the Pelican- Chowder’s mascot, to show you the way to Chowder’s front door and delicious seafood cuisine.

Established in 1927, Sabella and La Torre is one of the few original Fisherman’s Wharf restaurants still in existence today. They serve exquisite seafood platters like Grilled Garlic Prawns and Fettuccini with Bay Shrimp, straight from the ocean to your plate. They also have a quick stand outside the restaurant serving Clam Chowder and Half Shelled Oyster for the people on the go. Its cozy and quaint dining space has the unique feel of bygone San Francisco traditions. Stop by and have a taste of tradition at Sabella and La Torre.

Located right at the heart of Fisherman’s Wharf, Nick’s Lighthouse is the destination for lovers of seafood from all around. Nick’s provides a cozy atmosphere with old-fashion booth seating and small bar lounge. This wharf-side venue specializes in lobster, crab, and shrimp entrees that are paired with San Francisco’s famous sourdough bread. For people that don’t have the time to seat indoor dining area, Nick’s has a classic fish stand right out front that serves all of Nick’s seafood creations for the people on the go. Be sure to visit Nick’s Lighthouse; a vessel that transports guest to San Francisco’s …

No 9 Fisherman's Grotto has a rich history serving the people of San Francisco from its location on Fisherman's Wharf, and has helped to create a culinary standard by which many of the area's seafood restaurants strive to meet. In 1935, the restaurant was opened as a way to showcase fresh hauls of seafood, and is widely known as being the first sit-down restaurant on Fisherman's Wharf. Since that time, this family owned business has been offering a variety of traditional Italian dishes that feature fresh and delicious seafood caught locally. The time-tested menu at Fisherman's Grotto features a variety …

The talented family behind such restaurants as Pier Market and Fog Harbor have also created a restaurant more casual in nature, but still excellent in taste, atmosphere, and service. Wipeout Bar & Grill brings a little of Southern California up north with a unique surf shack vibe and an eclectic menu of dishes inspired by Californian, Asian, Mexican, and American cuisine. While the variety may seem a little overwhelming, it provides diners with an excellent selection of food ranging from burritos to pizzas, rice bowls, tacos, and much, much more. Wipeout Bar and Grill utilizes some of the freshest local …

Standing out both literally and figuratively from the many seafood restaurants on Fisherman's Wharf, The Franciscan Crab Restaurant offers delicious cuisine, fine accommodations, and an impeccable panoramic view of the San Francisco Bay. While the restaurant may have a modern new look, this iconic bay area eatery has been enticing diners with delicious meals for over 60 years, and has no plans of disappointing its regulars any time soon. Disappointing anyone may actually be a challenge for The Franciscan Crab Restaurant and its menu featuring a bevy of seafood skillets, Roasted Dungeness Crab, Crostini Bar, Pastas, and seafood sandwiches. The …

Located right on the Original Fisherman’s Wharf, Capurro’s creates fantastic Italian dishes . Established in1946, Capurro’s offers a menu that showcases their talent on creating Italian cuisine. Capurro’s only use the freshest locally caught seafood in their dishes. Their pasta dishes feature fresh shrimp, clams, and locally favorite crab. Capurro’s also creates original bread bowl cioppinos, an mixture of seafood in a custom baked sourdough bread bowl. Capurro’s has a wide variety of seafood choice created in Italian techniques that seafood lovers will enjoy.

Located right on the Fisherman’s Wharf, Cioppino offer incredible Italian cuisine that locals and visitors will enjoy. Cioppino is named for what they do best, a rustic and flavorful seafood soup called the Cioppino. And in San Francisco, Cioppino has their hands on the local seafood catch to create a seafood soup that is irresistible to seafood lovers. Other dishes Cioppino has to offer are pasta, pizza, and sandwich choices that also utilize fresh and local seafood straight from the pier. Furthermore, Cioppino is can accommodate large parties as well. They have a large, private banquet room with an amazing …

North Beach in San Francisco is famous for the prevalence of Italian influences, but Sushi Hunter provides those in search of something different a nice change of pace. With an All You Can Eat menu that features sushi made to order, as well as appetizers, tempura, and grilled entrées, Sushi Hunter is a great place for hungry diners to get more than their fill of Japanese fare. A la carte menu items feature extensive sushi and sashimi as well as traditional Japanese entrees, bento box, appetizers, and salads. Happy Hour, which runs from 5:00 p.m. to 7 p.m. Monday through …

At Michelangelo’s Café in North Beach, they serve authentic Italian cuisine at a reasonable price. Michelangelo’s serves favorite Italian dishes that are delicious and flavorful. Michelangelo’s is filled with High Renaissance art and glow blown lamps hang from the ceiling, creating a well lit atmosphere while you dine. Whenever you’re in North Beach, stop by at Michelangelo’s Café to indulge in great Italian cuisine.

Opened by Frank Pompei on February 1, 1946, Pompei’s Grotto has been serving Italian seafood cuisine for more than a decade. Located at the heart of Fisherman’s Wharf, Pompei’s Grotto is a family restaurant that serves freshly caught seafood like steamed Dungeness crab – (a San Francisco tradition) and homemade Clam Chowder that will pull in customers from around the world to stop by and enjoy their extraordinary dishes. Known to keep it in the family, you can stop by anytime of the day to see one of Frank’s family members working the shop. For a great family dining experience, …

Located in the restored Omni San Francisco, Bob’s Steak and Chop House offers patrons a great steakhouse experience. Bob’s provides traditional American cuisine combining that with an elegant and lively atmosphere for diners visiting San Francisco for a vacation getaway or locals enjoying the day in the city. The stars of the show on their menu are their Prime Steaks. Aged for 28 days and broiled to perfection, these decadent steaks are paired with a choice of baked potato, mashed potatoes, or skillet fried potatoes. While enjoying their food, guests are treated to a spectacular view of the Financial District …

A family owned restaurant, Café Maria serves authentic Northern Italian cuisine. Their menu features delicious, homemade entrees like Gnocchi Di Patate, Calamari Fritti, and Chicken Parmigiana. Using only the freshest ingredients, Café Maria prepare each dish personally for you creates a dish that you will enjoy. Inside Café Maria, an all dark wood classic bar serves handmade cocktails, beers, and wines to accompany your Italian dish. Café Maria’s mystical environment is decorated with Italian themed art and sculptures from the High Renaissance period.