Maytag Blue Cheese Potato Gratin Recipe

About:

If you're a fan of potatoes -- and really, who isn't? -- the delectable Maytag Blue Cheese Potato Gratin will be right up your alley. Made with rich seasonings guaranteed to satisfy the most "royal" of palate demands, this is one unique dish in every aspect of the term.


Recipe Info

Restaurant: The Steakhouse at Camelot | Las Vegas

Servings: 2
Prep Time: 1 hour(s)
Cuisine: American
Meal Type: Recipemealtype object (5)
Main Ingredient: Recipemainingredient object (128)
Dish Type: Recipedishtype object (5)
Cooking Method: Recipemethod object (1)
Season/Occasion: Recipeoccasion object (12)
Dificulty: Recipedifficulty object (2)
Vegetarian: Yes

Directions

Recipe

None

Ingredients

2.5 lb. Potatoes, Peeled and Sliced 1/16" 2 tsp. Butter, Unsalted 2 C. Cream, Heavy Whipping 1 Tbsp. Shallots, Chopped 1 tsp. Garlic, Chopped 1 tsp. Thyme, Fresh 2/3 C. Maytag Blue Cheese, Crumbled (approx. 6 oz.)

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