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Restaurant Recipes
Pasta Primavera
Restaurant:
Ava
|
Philadelphia
Pasta Primavera was first thrust onto the dining scene in New York in the 1970's; now it is nearly ubiquitous. At Ava, Chef Michael Campagna fills the dish with fun twists such as fava beans and mint.
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Italian
Dinner
Main Course
Sauté
Spring
Easy
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