Shrimp Bruno is one of The Palm Restaurants most popular appetizers. Named after one of the restaurants many loyal patrons, the dish serves as a tribute to Bruno for his many years of patronage.
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
Italian |
Dinner |
Appetizer |
Sauté |
Any Occasion |
Moderate |
Signature receipe by Charles Phan, chef-owner of the Slanted Door.
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
Vietnamese |
Dinner |
Main Course |
Other |
Any Occasion |
Easy |
A modern and fresh casserole that your mother probably doesn't make. Use only the freshest ingredients to bring out all the flavors in this unique Chef Ruben Medina signature dish.
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
American |
Dinner |
Main Course |
Bake |
Any Occasion |
Moderate |
This spin on a classic dish uses a spicy white wine gravy and other southwestern ingredients. This recipe uses a regular pastry crust, but if you'd like it to taste more like a Crest Cafe original, you can substitute a lemon pastry crust.
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
American |
Dinner |
Main Course |
Bake |
Any Occasion |
Moderate |
A warm, hearty seafood soup, this bisque brings the ocean's bounty to your table.
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
Seafood |
Dinner |
Soup |
Boil |
Any Occasion |
Moderate |
This recipe is for a whole chicken and is a great entree to make for any occasion. It serves two generous portions; great for a romantic dinner for two or a family dinner at home with accompaniments. Not only does the recipe create a delicious poultry plate, but the ingredients are nutritious as well, with diced onion, carrots, celery, garlic, thyme, and mushrooms, just to name a few. Using the whole chicken allows picky chicken eaters to enjoy their favorite parts of the bird. With simply prepared ingredients masterfully mixed into a wonderful combination of textures and flavors, The Whole Chicken is bound to be a repeated recipe!
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
American |
Dinner |
Main Course |
Pan Fry |
Any Occasion |
Moderate |
A classic Italian recipe, Clams Casino has enjoyed a long history of happy diners with its flavorful seasoning and has been making appetizers more exciting for over 100 years.
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
Italian |
Dinner |
Appetizer |
Sauté |
Any Occasion |
Moderate |
This dish features the spicy, mustard flavors of arugula with the buttery flavors of filet medallions. The amounts included are suggestions and the steaks should be seasoned to taste.
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
Steak |
Lunch |
Main Course |
Sauté |
Any Occasion |
Easy |
Refreshing and healthy, Caribbean Chicken Salad is a top seller on Sally’s lunch menu. Inspired by Tropical Jerk Spice, the salad includes exotic fruits and a one-of-a-kind combination of tangy orange dressing and creamy macadamia nut dressing.
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
Caribbean |
Lunch |
Salad |
Pan Fry |
Any Occasion |
Difficult |
A European staple that Sarah grew up with. Fresh blueberries are baked into this classic sweetened pancake batter. Makes three 8 oz pancakes.
Cuisine |
Meal Type |
Dish Type |
Method |
Occasion |
Difficulty |
American |
Breakfast |
Main Course |
Pan Fry |
Any Occasion |
Moderate |